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Gourmet Food StoreOil And VinegarAged Balsamic VinegarsBalsamic Vinegar from Modena I.G.P.
Balsamic Vinegar from Modena I.G.P.

Balsamic Vinegar from Modena I.G.P.

from Italy by Terra Del Tuono
ITEM DESCRIPTION TEMP PRICE PER UNIT PRICE QTY SKU
8.45 fl oz bottle room temp $21.83 $21.83 1912201
6 x 8.45 fl oz bottle room temp $19.66 $117.96 1912202

Balsamic Vinegar from Modena I.G.P.

A great dark and shiny Balsamic Vinegar from Modena, with a sweet flavor edged by a pronounced sour bite. This vinegar by Acetaia Terra Del Tuono is made with a mixture of boiled and concentrated local grapes, with just the right small amount of good wine vinegar, then refined for a long time in oak barrels. A fragrant, delicate scent, fresh and young. Perfect for all dishes. Acetaia Terra del Tuono, loosely translated to "Land of Thunder Vinegar Estate", is a family-owned vinegar estate right in the middle of Reggio Emilia and Modena, the veritable balsamic Mecca of Italy.
Ingredients: Concentrated and slow cooked musts from Italian grapes, wine vinegar, contains sulphites. A 100% natural premium product, no food colorings, no thickening agents, no caramels, no preservatives are added.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
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Product Questions And Answers

Balsamic Vinegar from Modena I.G.P. Recipes

Duck Breast with Foie Gras and Balsamic Cherries Recipe
A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!
View Full Recipe.

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