Intensely flavorful, each slice of Jamon de Bellota is striking in both its aroma and appearance. Offering a deep red color interlaced with the white marbling of intramuscular fat: this cured meat is truly a thing of beauty. Rich and bold in flavor, you won’t be able to get enough of our gourmet Jamon Iberico de Bellota.
The brand 5J is synonymous with premium pork served at its finest. Sourced from the free-range acorn-finished Pata Negra hogs of Spain, this specialty Jamon is a culinary triumph.
Aged for over two years: our cured hams offer an intense flavor and a buttery texture that melts in your mouth. Ham masters train for years to be able to perfectly cut the gourmet cured hams and shoulders. Sliced by hand with a Spanish Jamonero knife, this presliced Jamon offers you a truly authentic taste of Spain in its most conveninent form.
Each sliver releases a symphony of flavors on the tongue. The most delicious and traditional sliced Iberico de Bellota serve this gourmet ham accompanied by a good red wine and a crusty loaf of bread.