Balsamic Vinegar of Modena - Over 50 Years Old
Obtained through the traditional long-aging process originated in Modena, Italy, this balsamic vinegar is dark and rich, made from especially selected grapes fermented for a year, and left to mature for 50 years in special wooden casks. This rich, full-bodied and smooth balsamic vinegar is as valuable and as precious as any fine wine.
Ingredients: Wine vinegar, wine cooked must.
Storage: at room temperature
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Q: What are the ingredients? Must grapes only or must grapes and red wine vinegar?
A: The ingredients are: wine vinegar, wine cooked must.