Venison Sausage with Red Wine and Veal Demi GlaceVenison Sausage with Red Wine and Veal Demi Glace brings outstanding taste and depth to a number of meals. Made from rich, rustic venison, the addition of veal demi glace brings a complex depth of flavor to the sausage, which is sweetened with the fruity notes of natural juniper berries and green peppercorns. Toss these hearty treats on the grill, pan-fry for breakfast, or serve in soups, pastas, jambalayas, casseroles and many more hearty sausage recipes.
This sausage is made by Chateau Royal, a family-run company that has redefined the art of gourmet sausage-making since 1988. Their Swiss trained chef masterfully blends farm-raised, federally inspected meats with natural ingredients to create innovative charcuterie products unlike anything else on the market. All their sausages are USDA-inspected and shipped with ice to ensure you receive the highest quality product.
Ingredients: Venison, beef (beef, beef cheek meat), pork, red wine (contains sulfiting agents), salt, aged shoyu sauce (water, soybeans, wheat salt), beef flavour (beef flavour, beef extract, maltodextring, salt, corn syrup solids), butterscotch schnapps
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
||ITEM WEIGHT RANGE
||PRICE PER LB
||4 links, 12 oz pack
||0.70 lbs. - 0.80 lbs.
||12 x 4 links, 12 oz pack
||8.00 lbs. - 10.00 lbs.