Slightly different in flavor than black truffles, white truffles, boast subtle notes of garlic and are often compared to shallots in terms of their flavor. Highly aromatic, their savory, musty character makes them an ideal flavoring agent for crackers and a wonderful balance to the full-bodied, fruity nature of our Spanish Extra Virgin Olive Oil. Truly a match made in culinary heaven, you’ll love our White Truffle Olive Oil crackers from Paul and Pippa!
These delightful crackers provide that rare combination of traits, making them both delicious and good for you! Made from all-natural 100% certified organic ingredients, they contain no artificial additives, colors, or flavors. Sugar-free, vegan, and vegetarian-friendly you’ll find these crackers are a great addition to your weekly shopping list and the ideal pantry staple; be sure to keep several packs on hand at all times. These deeply aromatic and flavorful crackers are delicious in their own right but also pair beautifully with mild soft cheeses like Brie, Emmental, Mascarpone, or even young Gouda.