This award winning buffalo milk blue is a semi-firm cube shaped cheese that offers as much in terms of visual appeal as it does in taste. A rare find even within the world of gourmet foods, this aged buffalo milk cheese offers a beautiful balance of spicy, sweet flavors with a tangy finish. Fudgey in texture with a just enough blue zing, the bold taste of this cheese will have you coming back for slice after slice.
In the lush plains of Lombardy, Italy, where centuries-old cheese-making traditions continue to be used, Quattro Portoni has crafted a masterpiece known as Blue di Bufala. This unique blue cheese, produced exclusively from buffalo milk, reflects the artisanal expertise and dedication to quality that define Italian cheese-making.
Founded in 1968, Quattro Portoni is a family-owned dairy with a commitment to preserving traditional methods and a passion for innovation. The dairy has earned acclaim for producing exceptional cheeses.
Blue di Bufala, crafted exclusively from buffalo milk, offers a distinct and refined flavor profile. The cheese unfolds a harmonious symphony of savory and sweet notes, coupled with the characteristic tanginess of blue cheeses. The buffalo milk lends a rich and creamy undertone, creating a unique tasting experience.
Complement the richness of this blue cheese with a glass of Italian Barbera or a sweet dessert wine. Incorporate into salads, risottos, or pasta dishes for an elevated culinary experience. The cheese's creamy consistency and robust flavor enhance a variety of dishes.