This ancient sea salt is harvested from sea salt deposits that are hidden deep in the Himalayas. The highest mountain range in the world was once covered in sea water, which when it dried out was trapped under the mountains, protected from pollution, and from any human interference for millennia.
Rich in trace minerals that give it that wonderful pink hue, Himalayan pink sea salt is full of nutrients like potassium, iron, magnesium and calcium. It boasts a pure, fresh and delicate taste that’s treasured in the kitchen, and for many other applications like beauty and facial masks. With less sodium and more flavor, it’s perfect for your kitchen.