Beurre De Baratte With Fleur De Sel From Guerande (pre-order)Fleur de Sel is a rare and sophisticated salt from France, very hard to procure. Isigny artfully incorporates this sophisticated product to their already divine golden "Baratte" butter. The process used to create "baratte" butters was developed in French dairies, using a unique system that separates the milk and "spins" the heaviest part into a thick cream (which later turns into the butter), then injecting it with another dose of sumptuous cream, for texture that is fabulously smooth.
Ingredients: Pasteurized cow's milk, Guerande sea salt, lactic starters.
Usually ships within 15 business days.
Product is perishable and must ship via Overnight service.
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