Fig fanatics, rejoice! Purple Fig Puree takes everything we love about figs - their plump, juicy texture, their concentrated, unbeatable sweetness - and turns them into a delicious, natural puree that can be used for hundreds of recipes. La Fruitiere plucks the finest purple figs from rich terroirs in Provence, and crushes them to create this highly versatile ingredient.
Purple Fig Puree is presented by La Fruitiere, a French company dedicated to using the ripest fruits from the richest soils. They pride themselves on making some of the best fruit purees on the market, available in over 50 distinct flavors. Enjoyed by chefs in France and beyond, they allow professionals and amateurs to enhance traditional dishes while developing new, exciting recipes.
- incorporate into cocktails, smoothies and other beverages (fig marries particularly well with bourbon, rum, whiskey and other dark spirits).
- add to tarts, cakes, brownies, minced pies and other desserts.
- use in sauces and glazes for steaks, chicken and other savory dishes.
- fig puree can also be used as substitute for fat in many baking recipes.