Wagyu Beef Tenderloin MS5 - Cut To OrderTender, luscious, and delightful are only a few words to describe the hand-cut tenderloin filet steak that you and your guests will enjoy. Aged to perfection and trimmed of all exterior fat, this steak is sure to please the most discerning palate. Rangers Valley Wagyu is produced from the same cattle breed known for producing the legendary Kobe beef of Japan. Rangers Valley Wagyu Beef is finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly marbled, high quality product. This finishing along with superior Wagyu genetics leads to butter knife tenderness. Rangers Valley Wagyu is graded on the traditional Japanese marbling scale, currently achieving marble scores 5-9. Wagyu (translates to "Japanese Cow") cattle are bred to produce fat that is substantially lower in saturated fats than other beef, and is considered a super premium beef not only because of its generous marbling, but because of its fat quality.Marble Score: 5Availability: Usually ships within 4 business days. Product is perishable and must ship via Overnight service. Cuts: Beef TenderloinWhole or Cut: Cut To OrderMarble Scores and Grades: Marble Score 5 - 6Origin: Australian
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound. Sku Item description Item weight range Price per lb 2011001 6 lbs, 1-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011001 6 lbs, 1-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011008 6 lbs, 1-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011008 6 lbs, 1-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011002 6 lbs, 1 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011002 6 lbs, 1 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011009 6 lbs, 1 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011009 6 lbs, 1 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011003 6 lbs, 2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011003 6 lbs, 2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011010 6 lbs, 2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011010 6 lbs, 2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011004 6 lbs, 2 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011004 6 lbs, 2 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011011 6 lbs, 2 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011011 6 lbs, 2 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011006 6 lbs, 3 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011006 6 lbs, 3 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011012 6 lbs, 3 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011012 6 lbs, 3 1/2-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011005 6 lbs, 3-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011005 6 lbs, 3-inch steaks 5.00 lbs. - 7.00 lbs. $65.64 2011013 6 lbs, 3-inch steaks 5.00 lbs. - 7.00 lbs. $61.00 2011013 6 lbs, 3-inch steaks 5.00 lbs. - 7.00 lbs. $61.00