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Organic Balsamic Vinegar

from Greece by Esti
Item description Temp PRICE/FL OZ Price Qty Sku
8.5 fl oz bottle room temp $1.71 $14.51 1916701
6 x 8.5 fl oz bottle room temp $1.54 $78.30 1916702

Organic Balsamic Vinegar

It's not a coincidence that where you find vineyards, you find olive groves. The characteristics of the terroir that makes for fine wine also makes a great environment for growing premium olives. Greece is one of those places, and this fabulous Organic Balsamic Vinegar comes from Nemea, an ancient site in northeastern Greece, home of the ancient Pan-Hellenic games and Greece's most famous wine appellations, Nemea Wine. This well-balanced Greek balsamic vinegar is made from organic Agiorgitiko grapes, developing a bright flavor and an unforgettable rich sweetness.
Ingredients: Vinegar from wine grapes (agiorgitiko grapes), concentrates grape juice. Contains sulphites
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
Type: Commercial Vinegar

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Questions and Answers

Q:Are the sulphites in Esti organic balsamic vinegar naturally occurring or added? Thanks, Don
A:The sulphites are naturally occurring, there are no sulphites added to this vinegar.

Organic Balsamic Vinegar Recipes

Duck Breast with Foie Gras and Balsamic Cherries Recipe
Duck Breast with Foie Gras and Balsamic Cherries Recipe
A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!
Duck Magret With Apple Remoulade Recipe
Duck Magret With Apple Remoulade Recipe
Flavorful duck breast magret is served with a fresh and tart apple remoulade and a sweet and delicious balsamic vinegar sauce. Serve this delicious dish for when you need a break for a the tired old chicken breast, or to impress your guests (they'll never know how easy it was to make!).
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