Chewy, moist, spicy, yet sweet, crystallized ginger is a delicious combination of flavors and textures. Preserved with sugar, our crystallized ginger has an incredible shelf-life. Ready to throw into dishes at a moment's notice, there’s no peeling, zesting, grating, or chopping required. It’s never been easier to get all the fantastic flavors and aromatic qualities of premium ginger than it is with this crystalized variety!
Especially effective in baked goods, candied ginger is an excellent flavoring in anything from cookies and crackers to fruit cakes, scones, and muffins. Its gorgeous amber color and aromatic intense flavor profile make an excellent addition to so many culinary preparations. Beautiful as well as delicious, use it as a garnish for cakes and cocktails. Incorporate into trail mix and granola for a hit of flavor, or add to anything pumpkin to boost that fall flavor profile. While excellent in sweets and baked goods, don’t forget your savory dishes. Try adding crystallized ginger to curries, stews, and stir-frys in place of fresh ginger, and enjoy the boost of flavor it provides.