These super jumbo Spanish Quails are the perfect choice for a generous entree or split to make a gourmet appetizer! Quick and easy to prepare, you’ll be amazed that in twenty minutes, you can have delicious, roasted whole quail to serve and enjoy. As versatile as they are tasty, pair them with any of your favorite sides to create a gourmet meal you’ll be thinking about all week.
The quail from Urgasa are second to none! Raised in Catalonia, a beautiful region of Northern Spain, this family-owned business has been producing some of the finest quail on the market for the last 30 years! Raised by hand, they are fed a strict diet of vegetarian non-GMO feed. Never given any antibiotics or hormones these birds live a happy cage-free life. Well-tended and carefully monitored, the love and attention that goes into raising Urgasa quail, promise delicious results!
Incredibly tender and sweet, you’ll find Urgasa quail is the preferred game bird of Michelin-starred chefs and discerning gourmands. Air chilled after processing; they are immediately flash-frozen to preserve all their delicate nutty flavor. Packaged in sets of four: it’s the perfect amount for your next family meal or dinner party.