Sauerkraut

At Olympia Provisions, they’ve spent years perfecting their crunchy and flavorful Kraut. Using a Lacto-fermenting process along with a tasty assortment of herbs and spices, Olympia’s Saurkraut offers a zesty yet well-balanced profile. Made from only the highest quality ingredients: Olympia Provisions begins the making of their sauerkraut with locally grown cabbage sourced from the foothills of the Willamette Valley.

Olympia Provisions’ sauerkraut is hand-crafted with the same attention and care as their award-winning meats. Working directly with the best Northwest farms to preserve the local bounty of Oregon. Using fresh herbs and whole spices, they have successfully created the perfect jar of Kraut. Whether you’re stuffing your Rubin or slathering another spoonful onto your Kielbasa, we know you’ll enjoy the flavor and crunch of our naturally fermented Saurkraut from Olympia Provisions!