MalvarosaMade from the Guirra sheep in Valencia, Spain, Malvarosa is a very unique sheep's milk Spanish cheese. Cured in cheesecloth, with a sweet flavor and a firm, buttery texture. In an interesting "servilleta" shape - thanks to the cheesecloth. Very delicate for a sheep's milk cheese, and incredibly smooth. Pair with a full bodied Spanish red wine.
Ingredients: Pasteurized Guirra sheep's milk, rennet, enzymes, salt.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q: Aged? Please.
A: The Malvarosa cheese is aged for a minimum of three months.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
||ITEM WEIGHT RANGE
||PRICE PER LB
||4 lb wheel
||3.60 lbs. - 4.40 lbs.