Time to bring a taste of Thailand to your life with this healthy and tasty snack food and baking ingredient. These dried chips were once slices of “copra” – the white meat found inside coconuts – but Tang’s Market has used a special drying method that secures all their essential minerals and vitamins without adding any artificial preservatives or evil trans fats! Imagine if potato chips were actually good for you, and you’d be pretty close.
While they taste great on their own as an snack, these chips can also be applied to a number of recipes. Try sprinkling them over your ice cream, or mixing them into yoghurt for some added crunchy sweetness. Or if your breakfast cereal is a little on the bland side, put some of these in to sweeten the taste.
Best of all, this particular bag has added honey to imbue those coconut flavors with golden nectar undertones. The only other added ingredients are cane sugar and salt, which enhance the taste without turning the chips into junk food. In fact, one bag has only 150 calories, and they’re 100% gluten-free.
Dried coconut chips are brought to you courtesy of Tang’s Market, who specializes in bringing the authentic flavors of Southeast Asia straight to your kitchen. This means using ingredients that are fresh, natural, and free of additives. Oh, and did we mention tasty?