Craving some extra warmth and comfort on those bitingly cold winter mornings and evenings? Tea Forte’s Winter Chai tea is a deliciously spicy-but-sweet herbal delicacy, and is a perfect caffeine-free alternative to more intense teas and coffees.
To create this tasty chai tea, experts have combined South African rooibos tea with ginger and cardamom. This brings a warm and festive spiciness to the brew, which also exudes a natural sweetness thanks not to sweeteners or sugar but to all-natural vanilla pieces and Indonesian cinnamon. It’s especially delicious when blended with milk.
This winter tea comes in a sturdy but elegant container designed with evocative imagery. Each canister contains approximately 50 cups depending on desired strength.
Steeping the tea at 208 F for 5 minutes will yield the ideal cup, but longer steeping times will make those flavors even stronger. For loose leaf iced tea, consider applying 3 teaspoons per 8 ounce cup with double the steeping time.
Winter Chai Herbal tea is a creation of Tea Forté. This company began in Massachusetts in 2003, with a highly stylized product line based on traditional Japanese tea drinking ceremonies, intended to “elevate a cup of tea into an extraordinary experience for all your senses.” Today, they present an unparalleled variety of handcrafted teas and tea accessories with sumptuously decorated packaging. Enjoyed in over 35 countries, their products can be found in the most prestigious restaurants, hotels, resorts and luxury retailers, making them ultimate ambassadors of the tea-drinking experience.