Processed the same day it is caught, our frozen eel is bursting with fresh flavor! Sourced from the African island of Madagascar, these eels are caught fresh and flash-frozen immediately to preserve their delicious taste and texture. Kept frozen, they are shipped overnight so that when you receive your eel, it’s as though it had just been caught the day before!
Eel is a favorite seafood option, thanks to its sweet flavor and firm yet chewy texture. Often compared to lobster or squid, eels offer far more range and versatility. At their best, when paired with bold flavors and seasonings, they can be prepared in a multitude of ways.
Use them in all your favorite recipes: from classic jambalaya and bouillabaisse to more modern dishes; experiment with your favorites to unlock their full potential.
Eels are a large fish growing as long as 1.2 meters, so each fish offers a lot of meat. A true delicacy, the eels we procure are sought after for their high quality and taste.