Duck Meat, Ground

Tired of turkey? Bored of beef? Why not try our delightfully rich and flavorful ground duck option! Lean and tasty substitute ground duck into all your favorite recipes. Its unique and singularly delicious flavor will add interest and character to your dishes and have your guests asking for your secret ingredient. The gastronomic possibilities of ground duck are virtually endless! Form it into patties for burgers, layer it into moussaka, or swirl it into marinara and pasta, no matter how you choose to use this delightful meat, you’ll love how it turns out!

Offering a rich deep flavor in a versatile and approachable form, our ground duck from Broadleaf is the perfect addition to your regular weeknight dinner rotation. Use our premium ground duck as you would any other meat, for a delicious and lean form of protein. With no artificial ingredients or additives, our all-natural ground duck from Broadleaf is minimally processed, for a truly sensational taste and texture!