Fresh, creamy, and delicately tangy, this traditional fromage blanc is a soft, spreadable cheese with a silky texture and clean, cultured flavor. Richer than yogurt yet lighter than cream cheese, it offers a subtle tang and exceptional versatility, making it equally at home in savory dishes and desserts. Its smooth consistency and fresh dairy character allow it to complement other ingredients without overpowering them.
Spread it on toast or bagels, dollop it over fresh fruit, fold it into mashed potatoes, or use it as the base for dips, cheesecakes, and frostings. It also pairs beautifully with smoked salmon, fresh herbs, roasted vegetables, honey, jams, and berries. The generous 5-pound format is ideal for bakeries, restaurants, caterers, and anyone who appreciates having premium fresh cheese on hand.
Based in Dundee, Oregon, Briar Rose Creamery handcrafts small-batch cheeses inspired by traditional European techniques and the exceptional milk of the Pacific Northwest. The creamery has earned a loyal following for its thoughtfully made cheeses that emphasize freshness, balance, and artisan craftsmanship.