Wild Caught Imperial Lump Crab Meat
A product that combines flavor, quality and sustainability is always welcome in our pantry, and these succulent chunks of Imperial Lump Crab Meat are no exception! Extra large pieces of tender and sweet white meat, taken from the middle of the crab, are ideal for when you really want the crab meat flavor and presentation to shine. One pound contains about 35-45 lumps.
Prepare incredibly canapes and appetizers or use the crab meat in stuffing or toss on salads and even pasta, for a juicy, sweet and tender flavor that’s just addictive. Chock-full of protein but wonderfully low in fat and calories, crab meat is a super healthy product, loaded with nutrients to boot.
We’re always thrilled when we find a product that’s not only high quality and delicious, but also comes from a company that’s dedicated to improving the quality of the planet, to supporting the people behind the trade, and also focused on sustainability. Blue Star Foods is just that type of company, committed to sustainability and improving the lives of artisan fishermen and small fishing communities in the Philippines through a series of programs. Not only that, their products are fully traceable, so there’s no mystery and quality can be strictly controlled.
Ingredients: Crabmeat (blue swimming crab - Portunus Pelagicus) and Sodium Acid Pyrophosphate (to retain color).
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q:How long can I keep crab in refrigerator after delivery if I keep it unopened?
A:Unopened, the crab meat should keep for up to 30 days refrigerated in its original packaging. Once opened, it has to be consumed within 4 days.