Date and Fig Cakes
Sun-filled Spain is a country home to a variety of cultures, a sort of melting pot where the traditions of old Western Europe converge with the exotic mysteries of North Africa. Date and fig cakes are result of that merging, as dried dates and figs are a traditional fare of the dessert. Deliciously sweet yet with a musky, earthy flavor, and a great crunch, date and fig cakes can be served as a dessert, to accompany cheeses, or just as a snack.
1 - 17 of 17 products
Dark Chocolate Covered Figs
from Spain
by Indeal
5 tasty bonbons, each made from Mediterranean fig dipped in rich Belgian dark chocolate for an authentic gourmet sweet.
4(1 review)
Apricot Cake with Almonds
from Spain
by De Juan
An authentic fruit cake from Spain, made with highest quality apricots and almonds
Fruit Fusion Fig And Almond Bar
from Spain
by Fruit Fusion
Traditional Spanish Fig and Almond cake in a grab-sized bar packed with nutritious fiber and energy
Fruit Fusion Date And Walnut Bar
from United States
by Fruit Fusion
For the on-the-go consumer: juicy dates and walnuts in a tasty gluten-free fruit bar filled with energy
Chocolate Covered Dates
from Spain
by Indeal
A jar of 5 bonbons made from North African dates luxuriously coated in Belgian dark chocolate
Chocolate, Almond and Fig Cake
from Spain
by Corona Blanca
A sweet and rich all-natural snack of sun-dried Spanish figs pressed with meaty almonds and bittersweet Belgian chocolate chips.
Fig Cake with Chocolate
from Spain
by Markys
A delicious artisan dry cake from Spain made of sweet Pajarero figs and sumptuous Lindt chocolate.
Date and Fig Cakes Questions And Answers