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Wagyu Beef Strip Loin MS4 - Cut To Order

from Australia by Broadleaf
Item description Temp Price per LB* Price* Qty Sku
13 lbs, 3/4-inch steaks chilled $43.78 $569.14
2027201
13 lbs, 3/4-inch steaks frozen $43.78 $569.14
2027208
13 lbs, 1-inch steaks chilled $43.78 $569.14
2027202
13 lbs, 1-inch steaks frozen $43.78 $569.14
2027209
13 lbs, 1 1/4-inch steaks chilled $43.78 $569.14
2027203
13 lbs, 1 1/4-inch steaks frozen $43.78 $569.14
2027210
13 lbs, 1 1/2-inch steaks chilled $43.78 $569.14
2027204
13 lbs, 1 1/2-inch steaks frozen $43.78 $569.14
2027211
13 lbs, 1 3/4-inch steaks chilled $43.78 $569.14
2027205
13 lbs, 1 3/4-inch steaks frozen $43.78 $569.14
2027212
13 lbs, 2-inch steaks chilled $43.78 $569.14
2027206
13 lbs, 2-inch steaks frozen $43.78 $569.14
2027213

Wagyu Beef Strip Loin MS4 - Cut To Order

Our Wagyu Strip Loin is a fantastic cut of beef for those who prize flavor, tenderness and great presentation.  It's also popularly known as the Top Loin or the famed NY Strip Steak. It’s a thick and generous steak, with a robust beefy flavor thanks to a thick cap of fat at the top. It’s taken from the short loin, a little-used muscle at the top of the steer. Because this does very little work, the meat is naturally incredibly tender – only a bit less tender than the rib eye and the tenderloin.

Our Strip comes in at marble score 4, on the lower end of the Wagyu marble scale, which means you get a great amount of fantastic marbling throughout the steaks, a wonderful buttery flavor and texture characteristic of all Wagyu, but still with a good integrity to the fiber of the meat so as not to be overwhelmingly buttery. Cook to medium-rare to make the most of that fantastic Wagyu tenderness and watch out if grilling directly on the grill – the natural fat on Wagyu makes it prone to flare ups.

This Strip Loin weights in at 13 lbs. It’s available whole, so you can cut yourself, or you can select from pre-cut steaks in several thickness options. Note that because the Strip Loin is an uneven cut – thicker on one end, tapering off on the other – you’ll get some large steaks and some smaller ones. Cutting exact steaks is not possible, so while we’ll keep it as close as possible, some steaks will be thinner, and some thicker. And waste not, want not! Any trimmings will be included.

Our Australian Wagyu comes from same breeds used to produce Japanese Kobe, raised first on mother’s milk, then free grazing on the open pastures of Australia, finally finished with a minimum of 300 days on grain to ensure that succulent tenderness.

  • Product of Australia
  • Free of Antibiotics
  • Free of Hormones
  • Higher in Omega 3s and Omega 6s than regular beef

Usage and Storage Information

  • Arrives chilled and vacuum sealed. Use or freeze within 7 days of receiving this product. Once opened, use or freeze within 1 day. Marked chilled, this product will arrive in a vacuum-sealed bag. 

Ingredients: 100% Australian Wagyu Strip Loin (NY Strip Steak), Marble Grade 4, AACO certified
Marble Score: 4
Storage: If frozen, keep in the freezer for up to 6 months. To defrost, thaw overnight in the fridge, then use within 3 days.
Availability: Usually ships within 4 business days. Product is perishable and must ship via Overnight service.
Wagyu Beef Cuts: NY Strip
Whole or Cut: Cut To Order
Marble Scores and Grades: Wagyu Marble Score 3 and 4
Wagyu Beef Origin: Australian

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Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

Sku Item description Item weight range Price per lb
2027201 13 lbs, 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027201 13 lbs, 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027208 13 lbs, 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027208 13 lbs, 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027202 13 lbs, 1-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027202 13 lbs, 1-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027209 13 lbs, 1-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027209 13 lbs, 1-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027203 13 lbs, 1 1/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027203 13 lbs, 1 1/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027210 13 lbs, 1 1/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027210 13 lbs, 1 1/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027204 13 lbs, 1 1/2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027204 13 lbs, 1 1/2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027211 13 lbs, 1 1/2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027211 13 lbs, 1 1/2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027205 13 lbs, 1 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027205 13 lbs, 1 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027212 13 lbs, 1 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027212 13 lbs, 1 3/4-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027206 13 lbs, 2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027206 13 lbs, 2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027213 13 lbs, 2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
2027213 13 lbs, 2-inch steaks 11.50 lbs. - 14.50 lbs. $43.78
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