Questions and Answers
Solomillo Iberico de Bellota (Pork Tenderloin) Recipes
Iberico Pork Loin is already one of the finest cuts of pork. bit marinated in
balsamic vinegar , red wine and spices it becomes something spectacular. Add some spiced carrots and small potatoes to create a meal fit for royalty.
A mouthwatering recipe for succulent
Iberico pork loin, grilled to perfection and paired with a zesty Argentine style chimichurri salsa sauce and a salad.
Product Pricing and Weight Specifications
This product is priced by the lb. shipped, and you will be charged based on the actual weight
of the item shipped, by the price per lb for the product. The total price your shopping cart
shows is an estimated charge. You will not be charged until the product ships, based on the
weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb.
for this item.
| Sku |
Item description |
Item weight range |
Price per lb |
| 2018601 |
1 lb |
0.90 lbs. - 1.10 lbs. |
$27.34 |
| 2018601 |
1 lb |
0.90 lbs. - 1.10 lbs. |
$27.34 |
| 2018602 |
16 x 1 lb |
15.00 lbs. - 17.00 lbs. |
$24.61 |
| 2018602 |
16 x 1 lb |
15.00 lbs. - 17.00 lbs. |
$24.61 |