Super Bowl Food

Superbly rich and buttery, Wagyu Ground Beef from pasture raised Australian cattle turns the most ordinary of meals into extraordinary ones.

Get them all in one place, our best, most succulent, smokiest and totally snack-able salamis and sausages.

Take a walk on the wild side with juicy and bold-flavored ground boar meat, amazing with chili, meatballs, burger and Bolognese recipes

Turn your next get-together into a delightful fiesta with our Spanish Cheese Board, including 3 authentic Spanish cheeses, sliced chorizo, membrillo and more!

A flavorful combination of New Zealand Venison and purebred Berkshire pork makes this a masterful piece of charcuterie.

This dry pork salami from Red Bear Provisions sports just the right ratio of meat to fat giving it a rich flavor and a luxurious character you’re going to love!

A tasty blend of white pepper and allspice, our Hungarian Winter Dry Sausage from Red Bear Provisions are made from 100% gourmet Berkshire pork.

A tantalizing blend of aromatic spices and brandy permeate this artisan all-beef salami from Red Bear Provisions.

A cheese full of creaminess and fruity flavors, with a thin later of ash in the middle.

Seafood addicts, rejoice! These are lovingly prepared jumbo lump crab cakes – spiced, seasoned and coated in breadcrumbs.

Fine and crisp, these are light yet strong enough to pair with your cheeses, smoked salmon, charcuterie and pates.

Fresh-frozen Mexican jumbo blue shrimp bursting with sweet, juicy flavors.

A masterful mini-format chorizo-style salami made with pork cured with Pimenton de la Vera

Flaky little phyllo cups are filled with three different and equally scrumptious Mediterranean-inspired fillings.

The Greek table olive par excellence, the meaty eggplant-hued Kalamata is rich and fruity, with a distinct smoky flavor.

Peeled and deveined high-quality jumbo shrimp farm-raised sustainably in Indonesia.

A mouthwatering assortment of artisan small-format salami from Chiacago-based Red Bear Provisions.

Delicately flavored with garlic and fresh herbs, these waffle-style crackers make the perfect partner to goat cheeses and smoked salmon.

A sweet and bold 100% free-range Bison salami cured with whisky, pepper and garlic for a rich and delicious flavor.

Hearty olive oil crackers with sun-dried tomatoes, garlic, and onion.

Sweet and crunchy sugared peanuts with an addictively caramelized flavor are the ultimate ice cream topping.

Hearty phyllo pastry triangles filled with a traditional creamy mushrooms risotto made with Arborio rice.

Hearty crackers blended with fine Spanish cured cheese are an addictive combination – and the perfect partner to your canapes and cheese boards.

Flavorful little crackers made with Spanish olives are designed to be best friend with your cheese and charcuterie.

The flavors for the perfect Italian appetizer, blended into one shelf-stable presentation.