This wonderfully sweet and creamy golden butter from Normandy is famous among chefs.
The favorite French traditional artisan butter, served only in the finest kitchens.
A log of award-winning creamy butter with sea salt crystals, made with Vermont cream
The freshest Vermont cream is churned into a European-style cultured butter.
The buttercup yellow and creamy Isigny butter.
The miniature version of the lovely light Echire butter, beloved by the French and connoisseurs - Available only by pre-order.
The miniature version of the lovely light Echire butter, beloved by the French and connoisseurs
The favorite of the French, served only in the finest cuisines, this salted Echire butter is a lovely gem in its traditional basket.
A delicious golden bar of butter from Isigny Ste Mere, full of delicious nutty flavors and a wealth of vitamins.
A delicious golden butter from Isigny Ste Mere, full of delicious nutty flavors and a wealth of vitamins.
One of France's finest butters, in miniature form, ideal for serving guests at breakfasts and brunches.
30g medallion packs of salted Echire butter with subtle, delicate flavor and soft, silky creaminess
A bar of the lovely lightly salted Echire butter, prized in French kitchens.
Silky and creamy, this fabulous golden butter from Normandy is the secret weapon of many professional chefs.