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Spanish Oil and Vinegar

Great olive oil and vinegar are a must-have if you enjoy making Spanish dishes. Our assortment of oil and vinegar below is an example of some of the best condiments Spain produces. With a wide selection to choose from, you’ll find everything from Spanish sherry vinegar and balsamic to infused olive oils perfect for finishing your dishes. Must have staples for every pantry; you’ll love the flavor and dimension these condiments bring to your cooking!
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29 - 38 of 38 products:
Extra Virgin Olive Oil & Vanilla
from Spain by Basilippo
A marriage between an exquisite Spanish extra virgin olive oil and premium vanilla beans in a beautiful gift ready bottle.
 
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Orange Balsamic Glaze
from Spain by Albareda
A rich and sweet reduction of thick balsamic vinegar flavored with oranges in a squeeze bottle perfect for decorating.
 
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Orange & Arbequina "Gourmet" Extra Virgin Olive Oil - Gift Set
from Spain by Basilippo
A lovely gift for the foodie, this includes two premium Spanish olive oils from Hacienda Mehrra in Seville.
 
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Extra Virgin Olive Oil - Organic Farm
from Spain by Hacienda Zorita
Made out of a blend of varietals, this aromatic oil is light and fresh, from the first-cold pressing of mature fruit.
 
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Coupage Extra Virgin Olive Oil
from Spain by Basilippo
From Arbequina and Sevillana olives harvested at the peak of maturity comes this award-winning fruity olive oil.
 
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Extra Virgin Olive Oil & Hot Pepper Flavor
from Spain by Surat
A spicy Spanish extra virgin olive oil in a practical spray bottle, perfect to flavor bruschettas, pizzas and meats.
 
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Extra Virgin Olive Oil & Truffle Flavor
from Spain by Surat
A blend of fruity Spanish olive varietals infused with aromatic truffles, perfect for seasoning all your dishes.
 
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Vanilla and Orange Extra Virgin Olive Oil - Gift Set
from Spain by Basilippo
A marriage between an exquisite Spanish extra virgin olive oil and sweet oranges.
 
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Extra Virgin Olive Oil & Garlic Flavor
from Spain by Surat
Spray this piquant Spanish coupage olive oil on salads, bruschettas, and easily prepare garlic bread.
 
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Sherry Vinegar Pedro Ximenez
from Spain by El Sison
A late summer harvest of Pedro Ximenez grapes in a rich balsamic vinegar.
 
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About Spanish Oil and Vinegar

Exceptional extra virgin olive oil and aged wine vinegars are two of the most fundamental ingredients of Mediterranean and Spanish food. The key to creating the flavors intrinsic to their dishes and unlocking the authentic taste of one of the world's most popular cuisines. Spain is the originator of one of the greatest vinegars in the world: sherry vinegar. This complex condiment is aged in oak casks to produce a sharp, dry flavor profile. Many chefs consider sherry to be the king of vinegars. With no equal and no substitute, you’ll always find a bottle of good Spanish sherry vinegar in the home of anyone who loves to cook. Spain is also renowned for some of the finest early harvest extra virgin olive oils. Cold-pressed, they perfectly preserve those bright and buttery notes we love. Their olive oils make excellent dressing, sauces, and marinades, adding a full-bodied roundness to your recipes. While Italy is most widely known for its balsamic vinegar, Spain makes several so robust and full-flavored they can rival some of the best Italian varieties. Perfect for finishing salads, creating dressings, garnishing everything from fresh produce to roast beef, a good balsamic brings flavor to every dish it joins. From glazes and reductions to oils and vinegars, browse through the complete assortment of our gourmet Spanish condiments to quickly achieve bold flavor in your cooking!

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