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Specialty Foods & Gourmet Gifts.
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Seafood

Our seafood selection is a catch! Order seafood online from our bounty of fresh fish like Chilean Sea Bass, thick Tuna steaks, salmon, red snapper and more that adorn our freezers. Plus, our nets are brimming with fresh oysters, mussels, and clams year-round. Need some ready-made and delicious seafood?  We have a great selection of ready-to-eat prepared seafood and shellfish for sale with great flavor (and no work!).
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57 - 84 of 111 products:
Hot Smoked Sturgeon - Pre-sliced
from United States by Markys
A deeply rich, smoky and deliciously flaky sliced sturgeon from domestic white sturgeon fish.
 
White Tuna, Albacore in Olive Oil
from Spain by Jose Serrats
Tender, flavorful Bonito tuna loins preserved in specially selected Spanish olive oil.
 
Sardine Fillets Marinated in Sunflower and Extra Virgin Olive Oil
from Greece by Trikalinos
Rich and delicious Greek sardines marinated in a blend of fine extra virgin olive oil and sunflower oil. 
 
Marinated Anchovy Fillets - Boneless and Skinned
from Greece by Trikalinos
Tender, thick and meaty fillets of Greek anchovies are hand-selected and packed in fine Greek extra virgin olive oil and sunflower oil.
 
Claw Crab Meat
from Philippines by Blue Star
A super flavorful dark crab claw meat perfect for dips, from wild-caught Blue crabs.
 
Jumbo Lump Crab Meat
from Philippines by Blue Star
Deliciously tender and sweet wild-caught and sustainable blue crab jumbo lump crab meat. 
 
Crab Rillettes from France
from France by Groix & Nature
A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.
 
Clams In Brine
from Spain by La Brujula
Plump, meaty clams hand-packed in salt and water are the perfect companion to classic dishes like linguine Vongole!
 
Mussels in Pickled Sauce
from Spain by La Brujula
Plump, meaty mussels are hand-cleaned, carefully fried in olive oil, then hand-packed with a pickle sauce made of vinegar and spices.
 
Lump Crab Meat - Imperial
from Philippines by Blue Star
Extra large pieces of tender and sweet white meat, taken from the middle of the wild-caught Blue crabs.
 
Small Squids in Olive Oil
from Spain by La Brujula
The most tender little squid are hand-caught, cooked and packed in olive oil for a true Spanish treat. 
 
French Crab Rillettes
from France by Les Mouettes d'Arvor
A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.
 
Small Squids in Ink
from Spain by La Brujula
These tender little squid are caught off the coast of Galicia,  hand-selected and processed, then cooked in a secret sauce of their own ink.
 
Scallop Rillettes
from France by Groix & Nature
A rich, decadently textured spread of scallops and cream, made in France.
 
French Sardines Fillets Natural
from France by Les Mouettes d'Arvor
Hand-selected and hand-packed, these tasty little sardines in salt and water are bursting a rich flavor in their beautifully firm flesh.
 
Trout Rillettes from Brittany
from France by Groix & Nature
A delicious chunky spread made with trout from Brittany blended with shallots, garlic and tomatoes, all seasoned to perfection. 
 
Anchovies Flat Fillets in Olive Oil
from Spain by La Brujula
A flavorful Spanish canned seafood treat of Cantabrian anchovies hand-packed in fine olive oil.
 
Yellowfin Tuna Ventresca In Olive Oil
from Spain by La Brujula
Large, tender flakes of intense and superbly rich tuna from the belly of Spanish yellowfin tuna in olive oil.
 
Colatura di Alici
from Italy by Scalia
 
French Small Sardines in Extra Virgin Olive Oil
from France by Les Mouettes d'Arvor
Tender and flavorful young sardines packed in smooth olive oil make a great ingredient.
 
French Sardines in Extra Virgin Olive Oil  - Gift Set
from France by Les Mouettes d'Arvor
Two tins of tender little French sardines in extra virgin olive oil, in a cute little fish-shaped tin!
 
White Tuna Ventresca, Albacore in Olive Oil
from Spain by Jose Serrats
Tender and flavorful Albacore tuna bellies packed in smooth olive oil.
 
Stone Crab Claws
from United States by GourmetFoodStore.com
The sweet and delicate meat of these stone crab claws make it a very popular item to enjoy.
5 out of 5 stars rating (5 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Smoked Salmon Sausages
from United Kingdom by H. Forman & Son
Lightly smoked London Cure smoked salmon blended fresh Scottish salmon and seasonings, transformed into succulent sausages.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
King Crab Legs
from United States by GourmetFoodStore.com
Our delicious king crab legs are pre-cooked and then blast frozen to preserve its fresh taste. 
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Raw Naked Lobsters - Flash Frozen
from Canada by GourmetFoodStore.com
Fully de-shelled, flash-frozen raw whole raw naked lobster - cleaned and ready to cook.
 
This product is currently out of stock. Request a Back In Stock Notification.
White Anchovies Marinated in Garlic Sauce
from Morocco by Fruits De Mer
Delicious Moroccan anchovies delicately marinated in oil and garlic.
 
This product is currently out of stock. Request a Back In Stock Notification.
Angulas (Baby Eel) - Fresh Frozen
from Spain by El Angulero
Tender and mild Spanish angulas, baby freshwater eels al natural, with no additives or preservatives, perfect for tapas.
 
This product is currently out of stock. Request a Back In Stock Notification.
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