Skip to main content
A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.


Our seafood selection is a catch! Order seafood online from our bounty of fresh fish like Chilean Sea Bass, thick Tuna steaks, salmon, red snapper and more that adorn our freezers. Plus, our nets are brimming with fresh oysters, mussels, and clams year-round. Need some ready-made and delicious seafood?  We have a great selection of ready-to-eat prepared seafood and shellfish for sale with great flavor (and no work!).
Previous  1 2 3 4  Next
29 - 56 of 111 products:
Atlantic Cod Portion, Skin Off
from United States by
Wild-caught off the coast of New England, our Atlantic Cod has a savory flavor and a lean, flaky texture.
Buy delicious lobster tails imported from Brazil and enjoy their full flavor
from Brazil by
Our lobster tails are imported from Brazil and are incredibly tender and full of flavor. 
Swordfish Steaks, Skin On
from United States by
Incredibly fresh premium swordfish steaks come from wild-caught fish sourced domestically.
Stuffed Crab Shells
from United States by Matlaw's
Alaskan Halibut Portion, Skin On
from United States by
A pearl-white fillet of Alaskan halibut, tender yet firm, with a mild, subtly sweet taste
True North Salmon Portion, Skin On
from Canada by True North Salmon Company
Delicious, super-fresh North Atlantic salmon.
Shrimp - Raw, Quick Peels
from Indonesia by
Peeled and deveined high-quality jumbo shrimp farm-raised sustainably in Indonesia.
Verlasso Salmon Portion, Skin On
from Chile by Verlasso
Fresh, firm and glistening Chilean Atlantic salmon, Verlasso Salmon is one of the world's most respected names in farmed salmon.
White Tuna, Albacore in Olive Oil
from Spain by Jose Serrats
Luscious white tuna fished one by one, carefully cleaned and packed with smooth olive oil.
Whole Branzino (European Seabass) Scaled and Gutted
from Greece by
Prized Greek fish with tender, salty meat, ideal sauteed, grilled or broiled
Salmon Premium Fillet, Skin On
from Chile by
Our premium salmon fillets have a beautiful, bright pink color with a characteristic succulent and rich flavor. 
Tilapia Fillet, Skin Off
from Honduras by
The little black dress of fish, we love the mild, sweet flavor of tilapia, farm raised sustainably in Honduras.
Anchovy Fillet "00" in Olive Oil
from Spain by Kiele
Spectacularly flavorful anchovy fillets swimming in quality olive oil, perfect for snacks or to add flavor to your dishes.
White Tuna Ventresca, Albacore in Olive Oil
from Spain by Jose Serrats
Tender and flavorful Albacore tuna bellies packed in smooth olive oil.
White Tuna Cogote, Albacore in Olive Oil
from Spain by Jose Serrats
The "cogote' is the juicier, more tender section of the white tuna.
Drunken Kiss Oysters
from Canada by
Farmed in Marin Bay, California, these delicious oysters have a salty start and complex metallic finish.
Catfish Fillet, Skin Off
from United States by
Crawfish Tail Meat
from China by
Lake Victoria Perch Fillet, Skin On
from United States
Mexican Blue Shrimp
from Mexico by
Fresh-frozen Mexican jumbo blue shrimp bursting with sweet, juicy flavors.
from Thailand by
Salmorejo Raf
from Spain by Santa Teresa
Flounder Fillets Rolled with Crab
from United States by Kaptain's Ketch
Stuffed Clam Shells
from United States by Matlaw's
Littleneck Clams
from China
Striped Bass Fillet, Skin On
from United States by
Frozen Shrimp
from Vietnam by
Previous  1 2 3 4  Next
  • Filter by price
  • Filter by availability
Show all