A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
877.220.4181  |  Customer Support  |  Order Tracking  |  My Account  |     Login

shopping cart 0 ITEMS, $0.00 CHECKOUT McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
← FREE SHIPPING. View Sale Page For Details.

Anchovies, Sardines & Other Seafood

If you love zesty and exotic seafood treats, you've come to the right place. Pungent little anchovies (in oil or vinegar) make a great snack and are great for topping gourmet pizzas and pasta sauces. 'Angulas' (baby eels), served sizzling hot, are a traditional Spanish ingredient so you can now cook with true Spaniard flair.
1 - 25 of 25 products:
White Tuna Cogote, Albacore in Olive Oil
from Spain by Jose Serrats
The "cogote' is the juicier, more tender section of the white tuna.
 
White Tuna Ventresca, Albacore in Olive Oil
from Spain by Jose Serrats
Tender and flavorful Albacore tuna bellies packed in smooth olive oil.
 
Anchodina
from Spain by Kiele
Spanish sardines salted and packed in oil like anchovies, anchodinas are deliciously meaty with a firm texture.
 
Anchodina Fillet in Olive Oil
from Spain by Kiele
Spanish sardine loin fillets cut into fours and packed in smooth and fruity Arbequina olive oil and salt.
 
Anchovy Fillet "00" in Olive Oil
from Spain by Kiele
Spectacularly flavorful anchovy fillets swimming in quality olive oil, perfect for snacks or to add flavor to your dishes.
 
Angulas (Baby Eel) - Fresh Frozen
from Spain by El Angulero
Tender and mild Spanish angulas, baby freshwater eels al natural, with no additives or preservatives, perfect for tapas.
 
Baby Sardines in Olive Oil
from Spain by Jose Serrats
Flavorful and tender little sardines caught in the Bay of Biscay, Spain, packed in smooth olive oil.
 
Boquerones in Vinegar
from Spain by Kiele
Juicy and meaty, these Spanish anchovies are prepared artisanally, hand-cleaned and marinated in vinegar salt and water.
(1)
Boquerones in Vinegar & Olive Oil
from Spain by Kiele
Juicy and meaty Spanish anchovies pickled in vinegar and packed in olive oil, salt, parsley and garlic.
 
Cockles in Brine
from Spain by Matiz
Also known as berberechos, this Galician delicacy is absolutely delicious served up with lemon and parsley.
 
Mojama Fillet in Olive Oil - Sliced
from Spain by Kiele
Salt and air-cured tuna fillets from tuna caught and processed using artisan methods, marinated in fine olive oil.
 
Mojama Loin
from Spain by Kiele
 
Octopus - Salpicon
from Spain by Kiele
A delicious conserve of premium tender octopus meat pickled in oil with pickles, onions, olives, peppers and seasoned with cumin, rosemary and oregano
 
Octopus Salad - Salpicon
from Spain by Kiele
A summery seafood cocktail of Humboldt squid with pickled vegetables, dressed in oil, lemon sauce and spices.
 
Smoked Eel
from United Kingdom by H. Forman & Son
Succulent and rich, hot-smoked eel is much stronger than smoked salmon, with an unapologetic flavor that foodies love.
 
White Anchovies Marinated in Garlic Sauce
from Morocco by Fruits De Mer
Delicious Moroccan anchovies delicately marinated in oil and garlic.
 
White Anchovies Marinated in Sunflower Oil
from Morocco by Fruits De Mer
Silky, mild and delicious boquerones white anchovy fillets marinated in fine sunflower oil and vinegar.
 
White Tuna, Albacore in Olive Oil
from Spain by Jose Serrats
Luscious white tuna fished one by one, carefully cleaned and packed with smooth olive oil.
 
White Tuna in Olive Oil
from Spain by Arroyabe
Bonito white tuna from the Bay of Biscay is hand-packed in flavorful Spanish olive oil, for a silky and smooth treat.
 
Cockles in Extra Virgin Olive Oil
from Spain by Jose Andres
 
This product is currently out of stock. Request a Back In Stock Notification.
Galician Mussels in Extra Virgin Olive Oil
from Spain by Jose Andres
 
This product is currently out of stock. Request a Back In Stock Notification.
Anchovies in Extra Virgin Olive Oil
from Spain by Don Bocarte
Spanish anchovies fished in the Cantabrian Sea, salted to perfection and packed in silky extra virgin olive oil.
 
This product is currently out of stock. Request a Back In Stock Notification.
This product is currently out of stock. Request a Back In Stock Notification.
Salmorejo Raf
from Spain by Santa Teresa
 
This product is currently out of stock. Request a Back In Stock Notification.
White Sardines Marinated in Basil Sauce
from Morocco by Fruits De Mer
A fresh combination! Mild sardine fillets marinated in in sunflower oil and fresh basil, with a touch of garlic and other spices.
 
This product is currently out of stock. Request a Back In Stock Notification.
© 2016 Gourmet Food Store, LLC. All Rights Reserved.