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» » » Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy, Jar
Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy, Jar

Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy, Jar

from Canada by Rougie
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 jar - 2.8 oz chilled   $35.50
1716101

About Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy, Jar

Rougie's Whole Duck Foie Gras with Armagnac is a first-rate delicacy made in Canada according to the cultural heritage of French foie gras. This convenient 2-slice tin of micuit duck foie gras has the characteristic rustic and wild flavor of duck liver morsels, cooked with a traditional recipe and enhanced with noble Armagnac brandy. Treat it to your guests by topping it onto toasted bread or brioche in thin, delicate slices, then add a sweet berry jam, cream or caviar for a finishing touch. Pair with a sweet wine for the ultimate fine dining experience.

Store and serve chilled (36°F to 40°F). Lasts 12 months in the refrigerator unopened. Eat within 3-4 days after opening.


Buy foie gras online from Gourmet Food Store and we'll deliver it fresh to your door. Gourmet shopping made super-simple.
Ingredients: Duck liver, salt, armagnac, sugar, pepper, sodium erythorbate, sodium nitrite.
Storage: refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

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Product Questions And Answers
Q: Is this product cooked?
A: This is a micuit (partially cooked foie gras) so it is ready to eat and does not need to be cooked.

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