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A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
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From pickled and canned to dried and sugared, we have all manner of tasty gourmet delights to fill your pantry! Brightly colored jars of peppers, capers, asparagus, and artichoke hearts. Sauces, dressings, and marinades all bursting with flavor. Dried figs, apricots, and sweet nut cakes sourced from exotic locations all over the globe, there’s no end of delightful finds in our storeroom. The best-stocked pantry on the internet, and you’ve got complete unfettered access to everything inside. Look through our inspiring assortment of pantry goods and find everything you need to keep your kitchen larder well-stocked.
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1 - 28 of 247 products:
Spanish Marcona Almonds - Fried and Salted
from Spain by De Juan
Totally natural, totally sweet, these Marcona almonds are lightly fried in oil and salted.
5 out of 5 stars rating (11 reviews)
Red Sweet Piquillo Peppers
from Spain by Dantza
From Spain, these sweet peppers are delicious stuffed with cheese or added to tapas or paella
5 out of 5 stars rating (3 reviews)
Seaweed Salad
from China by Azuma
Japanese-style seaweed salad with agar agar, sesame, Kikurage mushrooms and red peppers

5 out of 5 stars rating (2 reviews)
Basque Green Peppers in Brine
from Spain by Himafesa
The flavor of these elongated yellowish peppers is sweet but with a kick of heat without burning your taste buds.
5 out of 5 stars rating (2 reviews)
Escargot Helix Extra Large in Water
from France by Terroirs d'Antan
Plump, tender and delicious escargot de Bourgogne, packed in water.
5 out of 5 stars rating (2 reviews)
Spanish Gazpacho Soup
from Spain by Santa Teresa
A bright and refreshing assortment of summer vegetables, harvested at their peak, combine to make this delicious soup.
5 out of 5 stars rating (2 reviews)
Grilled Artichokes
from Italy by Tealdi
Succulent and meaty Italian artichoke hearts and stems are grilled and marinated in olive oil and vinegar.
5 out of 5 stars rating (2 reviews)
French Crispy Sea Salt Crackers
from France by Tresors Gourmands
Fine and crisp, these are light yet strong enough to pair with your cheeses, smoked salmon, charcuterie and pates.
5 out of 5 stars rating (2 reviews)
Green Lentils Du Puy
from France by Sabarot
These choice French lentils are grown in the volcanic soils of Le Puy, France.
5 out of 5 stars rating (1 review)
Italian Black Truffle Tagliatelle Pasta
from Italy by Urbani
Long and flat ribbons of organic durum wheat tagliatelle blended with finely chopped Italian black truffles.
5 out of 5 stars rating (1 review)
Corona Blanca Spanish Fig and Almond Cake | Gourmet Food Store
from Spain by Corona Blanca
A traditional, all-natural Spanish treat of sweet sun-dried Spanish figs pressed with plump almonds to serve with cheese.
5 out of 5 stars rating (1 review)
Tomato Bravo - Artisanal Tomato and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa
Pair these delightful savory biscuits with cured cheese and red wine for an unbeatable trinity of flavor!
5 out of 5 stars rating (1 review)
Escargot Helix Very Large in Water - 2 Dozen
from France by Terroirs d'Antan
Tender and plump escargot de Bourgogne deshelled in water.
5 out of 5 stars rating (10 reviews)
Polenta with Truffles
from Italy by Tealdi
Soft Italian polenta made in the Piedmontese tradition is mixed with luxurious summer truffles and cooks to creamy perfection.
4.5 out of 5 stars rating (3 reviews)
Escargot Helix a la Bourguignonne
from France by Terroirs d'Antan
Extra large, extra delicious. Escargots Helix snails in shells with garlic butter ready to heat and serve.
4.5 out of 5 stars rating (38 reviews)
Wild Hibiscus Flowers in Syrup
from Australia by Wild Hibiscus Flower Company
A stunning edible flower with a deep crimson color that unfurls in your cocktail.
4.5 out of 5 stars rating (2 reviews)
Escargot Achatine in Puff Pastry - Frozen
from France by Terroirs d'Antan
Tender escargot meat in a mix of white wine and garlic nestled in puff pastry…entertainer's best friend.
4.5 out of 5 stars rating (15 reviews)
Extra Large Empty Escargot  - 24 pieces
from France by GourmetFoodStore.com
Perfect to serve escargots in the true French bistro way and reusable!
4.5 out of 5 stars rating (5 reviews)
Escargot Achatine a la Bourguignonne - Frozen
from France by Terroirs d'Antan
French cuisine at your very fingertips. Escargots in shells with garlic butter a la bourguignon.
4.5 out of 5 stars rating (5 reviews)
Chestnut Puree - Marrons Puree
from France by Sabaton
A natural sweet puree of chestnuts, no added sugar which makes it perfect for all sort of culinary creations - especially for the traditional Bûche de Noel.
4 out of 5 stars rating (2 reviews)
Black Rice
from Spain by Sivaris
A dramatic ebony rice that turns into a deep burgundy color as it cooks, full of fiber, antioxidants and a rich nutty flavor.
4 out of 5 stars rating (1 review)
on sale
Risotto with Truffle
from Italy by Tealdi
Delicious and easy to prepare, our Risotto with truffles perfectly combines a simple rice risotto with the luxurious flavor of summer truffles.
4 out of 5 stars rating (1 review)
Traditional White Truffle Flavored Crackers
from Spain by Paul and Pippa
White truffle and extra virgin olive oil crackers are an exceptional union of Mediterranean flavors.
4 out of 5 stars rating (1 review)
on sale
Pici Pasta - Organic
from Italy by Vill Antica
A thick and rustic long Tuscan pasta that's perfect to serve with the heartiest of sauces.
1 out of 5 stars rating (1 review)
Ceramic Escargot Plate with Handle
from Taiwan by GourmetFoodStore.com
A fabulous and authentic escargot plate with a practical handle.
 
Spanish Marcona Almonds - Raw
from Spain by De Juan
Round and plump, sweet and with very low bitterness, the Marcona almond is used predominantly in pastries and baked goods.
 
on sale
Spanish Bomba Rice
from Spain by Sivaris
An incredibly rare Spanish rice, this famous yet hardly known rice will transform a paella.
 
Hibiscus Flower Natural Concentrate
from Australia by Wild Hibiscus Flower Company
Give your cocktails a dazzling touch with this all-natural flower extract.
 
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Be ready for any occasion with our exhaustive selection of gourmet pantry staples. From the necessities to the luxuries, we’ve got it all. While we all gravitate towards those same favorite dishes, it’s always a good idea to keep a well-stocked larder in case of emergencies. Unexpected guests, last-minute parties, or just the rather hurried weeknight meal. By keeping a few basics on hand at all times, you can be ready for any occasion or event and ensure everyone present will be eating well.

Jars of authentic Italian pestos, marinaras, and other savory sauces. Every imaginable shape, color, and flavor of pastas, both dried and fresh frozen. Seasoned and spiced risottos, all manner of beans and grains, and of course every imaginable nut and dried fruit. With every possibility ready and waiting for you, all that’s left is to choose your favorite. Pre-made items like breads and fresh-frozen pastas that only need a minute in the oven or the pot are great items to keep on hand. Filling, tasty, and convenient, we think everyone should keep a few around at all times. Condiments like mustard, jelly, and honey can make a last-ditch tea or mid-day snack feel intentional. They also make great additions to recipes from entrees to desserts adding complexities of both flavor and texture. No matter what you like to have around you can be sure to find it right here at Gourmet Food Store!

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