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Specialty Foods & Gourmet Gifts
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Italian Gourmet Food

Italian gourmet foods and cuisine are one of the most highly recognized and most traditional of all ethnic cooking traditions. Italian cookery has exotic elements that have been handed down from Roman times, Italy's proximity to the mountains and the ocean adds a brilliant variety of ingredients to Italian gastronomy. Italian cheese-making is superb, producing some of the highest quality gourmet cheeses in the world like Gorgonzola, Parmigiano Reggiano and Mozzarella di Buffalla. Charcuterie in Italy is legendary, producing famous products like Prosciutto di Parma, and Prosciutto San Danielle. The famous Italian gourmet truffles from the piedmont and alba regions are some of the best the world has to offer.
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85 - 112 of 252 products:
Spices for Fish and Seafood
from Italy by Il Boschetto
A fragrant mix of parsley, oregano and rosemary blended with garlic, sea salt, pepper and a touch of lemon zest. Bright, fragrant, and delicious.
 
Risotto Milanese
from Italy by Il Boschetto
The classic saffron-spiced specialty from Milan, in one easy-to-prepare package. Includes rice and seasonings.
 
Summer Black Italian Truffle Peelings
from Italy by Eugenio Brezzi
Perfect for adding an extra layer of truffle flavor, these mild peelings are a versatile ingredient.
 
Prosciutto di Parma - Trimmed Boneless
from Italy by Italfine
An illustrious slice of Italy’s greatest ham, this boneless Prosciutto di Parma is exquisite.
 
Taleggio DOP
from Italy by Cade Ambros
Rich and smooth, with hints of fruitiness to its pate, this soft Lombardy cheese is a great accompaniment to salads and a choice cheese for dessert.
5 out of 5 stars rating (4 reviews)
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Summer Black Italian Truffle Paste
from Italy by Eugenio Brezzi
A paste excellent for cooking that delivers the tantalizing aroma and flavor of truffles.
5 out of 5 stars rating (3 reviews)
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Grana Padano - 11 Months
from Italy by Ambrosi
An Italian cheese classic, this aged hard cheese is perfect for grating over risotto and pasta.
5 out of 5 stars rating (3 reviews)
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Black Summer Truffle Sauce
from Italy by Eugenio Brezzi
An easy way to add truffle flavor to any dish.
5 out of 5 stars rating (2 reviews)
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Balsamic Vinegar Of Reggio Emilia Silver Seal - Over 50 Years Old
from Italy by Terra Del Tuono
One of the rarest Balsamics, this vinegar has been aged in barrels for over 20 years.
5 out of 5 stars rating (2 reviews)
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Grilled Artichokes
from Italy by Tealdi
Succulent and meaty Italian artichoke hearts and stems are grilled and marinated in olive oil and vinegar.
5 out of 5 stars rating (2 reviews)
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Gigli - dry
from Italy by Pasta Panarese
A lily-shaped Tuscan pasta to honor the town of Florence, Gigli Toscanini pasta stands up to hearty meat sauces, filling the nooks and crannies perfectly.
5 out of 5 stars rating (1 review)
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Balsamic Pearls
from Italy by Terra Del Tuono
Caviar-like pearls filled with concentrated Balsamic Vinegar of Modena, adding decorative sophistication to your dishes
5 out of 5 stars rating (1 review)
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Cacio de Roma
from Italy by Sini
A sheep's milk cheese bathed in sea salt and aged in wood cellars for thirty days.
5 out of 5 stars rating (1 review)
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Piave Stravecchio - Aged 1 year
from Italy by Veneto
The essential companion to your polentas, this full-bodied formaggio from Italy is a rare discovery!
5 out of 5 stars rating (1 review)
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"White Gold" Parmigiano Reggiano
from Italy by La Traversetoles
From cows raised on grass, hay and flax, this Parmigiano Reggiano is bursting with unique flavor and aroma.
5 out of 5 stars rating (1 review)
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Pecorino in Walnut Leaves (Foglie di Noce)
from Italy by Emilia
A hard Italian sheep's milk Pecorino cheese wrapped in walnut leaves for an earthy, herbaceous flavor and aroma.
5 out of 5 stars rating (1 review)
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Spices for Red Meat
from Italy by Il Boschetto
Bring out the flavor of meats and pasta sauces with this perfect combination of rosemary, sage, bay leaves, thyme, oregano, garlic and sea salt.
5 out of 5 stars rating (1 review)
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Spaghetti Chitarra Pasta
from Italy by Pasta Panarese
Spaghetti alla chitarra, an organic wheat pasta prepared the traditional way in Italy
5 out of 5 stars rating (1 review)
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Apple Balsamic Vinegar
from Italy by Terra Del Tuono
Fresh, fruity apple vinegar with a honey-colored glow, made from 100% natural ingredients
5 out of 5 stars rating (1 review)
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Artichoke and Black Italian Summer Truffles Pizza
from Italy by Urbani
A frozen pizza topped with Italian provolone and mozzarella, chunks of artichokes and pieces of black truffles. Divine!
5 out of 5 stars rating (1 review)
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Verrigni Spaghettoro Artisan Pasta | Gold Die Pasta | Gourmet Food Store
from Italy by Verrigni
A unique Italian pasta from Abruzzo cut with gold dies for a texture that absorbs flavors beautifully.
5 out of 5 stars rating (1 review)
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White Balsamic Vinegar
from Italy by Terra Del Tuono
Tart, citrusy vinegar with a warm golden hue and the aftertaste of sweet Italian grapes
5 out of 5 stars rating (1 review)
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Mortadella with Pistachio - Pre-Sliced
from Italy by Ferrarini
A delicate, silky soft and delicious cold cut from Italy, Mortadella with Pistachios is delicious for a gourmet sandwich.
5 out of 5 stars rating (1 review)
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Porcini Mushroom Mousse
from Italy by Terra Del Tuono
A unique white balsamic mousse that’s smooth and creamy, with a hint of Porcini mushrooms.
5 out of 5 stars rating (1 review)
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Whole Porcini Mushrooms - Frozen
from Italy by Urbani
Authentic Italian porcini mushrooms, frozen and ready to cook, no thawing required!
5 out of 5 stars rating (1 review)
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Rosetta Salame - Spicy
from Italy by Ferrarini
A traditional spicy Italian salame from Italy, seasoned with spices, and gluten-free!
5 out of 5 stars rating (1 review)
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White Italian Truffle Oil
from Italy by Arome Truffe
A gorgeous infusion of white Italian truffle aroma with sunflower oil that will deliver bursts of flavor to your dishes.
5 out of 5 stars rating (1 review)
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Fruttaceto with Pomegranate
from Italy by Antica Acetaia Toscana
A blend of sweet reduced grape must and concentrated pomegranate juice, this condiment will add flavor to salads and desserts.
5 out of 5 stars rating (1 review)
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