French Gourmet Food
The mystique of French gourmet cuisine is undeniable. Classic, sophisticated, refined, yet also hearty and rustic. From decadent and smooth foie gras to the most luxurious and sinfully delicious cheeses, France's gastronomy is truly unparalleled. Gourmet Food Store is thrilled to be able to offer an incredible selection of French gourmet foods, including sophisticated cheese boards, escargots, butter, confectionery, chocolate, fruit purees and more. Buy French food online, ready to stock your kitchen.
141 - 168 of 508 products:
from Canada
by Rougie
A luxuriously smooth mousse of whipped duck livers, perfect to serve as a sophisticated yet easy appetizer.
from Canada
by Rougie
The perfect pairing for crusty bread and a glass of wine, this French-style spread is made from duck meat seasoned with white wine and spices.
from France
by Traiteur de Paris
A scrumptious creation of sumptuous panna cotta topped with mango, all nestled on top a buttery coconut shortbread crust.
from United States
by Terroirs d'Antan
A spicy sausage made using the traditional French recipe.
from France
by Guillot
An alternative when the fresh truffle season is a distant memory or a not quite there yet.
from France
by Boiron
Colorful, intense and versatile, use for pies, pastries, smoothies and cocktails!
from Morocco
by Barnier
Arguably one of the most famous and flavorful of French green olives…well let you be the judge of these Picholines
from Italy
by Terroirs d'Antan
The rare and prized winter black truffle from Italy, beloved for its intense flavor, is transformed into a fine oil.
from France
by Sabaton
A natural sweet puree of chestnuts, no added sugar which makes it perfect for all sort of culinary creations - especially for the traditional Bûche de Noel.
from France
by GourmetFoodStore.com
A little bit of everything, so you can add some spice to your kitchen
from France
by Les Mouettes d'Arvor
Tasty little sardines sustainably fished, hand-selected, and hand-packed in organic extra virgin olive oil.
from France
by Pierre Biscuiterie
Traditional French cookies made from butter, caramel and sea salt. Buttery, sweet and salty all at once!
from France
by Echire
The favorite French traditional artisan butter, served only in the finest kitchens.
from France
by Boiron
For cocktails, smoothies and pies, striking and super versatile blood orange fruit puree .
from France
by Sabaton
A tin of rarely available crème de marrons by Sabaton, France, for sweet crepes and dessert fillings.
from France
by Delpeyrat
This air-cured French delicacy with bone removed is mild and tender with only a hint of saltiness.
from Canada
by Rougie
Musky duck foie gras gently marinated in Armagnac brandy.
from France
by Isigny
The buttercup yellow and creamy Isigny butter.
from France
by Boiron
The fresh taste and color of mangos, perfectly preserved in this versatile fruit puree.
from France
by Valrhona
Unsweetened, dutched, and 100% cocoa, this powder makes for some deliciously thick hot chocolate, or a gourmet ingredient in your desserts.
from France
by Delouis Fils
A delightfully sweet vinegar made exclusively with Limousin apples in France - fruity and tart, sweet and tangy.
from France
by Markys
Farm-raised in France, this Siberian Sturgeon caviar is praised for its sweet, nutty flavor and clean, crisp finish.
from France
by Valrhona
A delicious baking chocolate, imbued with the tang of dried fruits, almonds and windswept trees.
from China
by GourmetFoodStore.com
Exceptional assortment of wild dried mushrooms.
from France
by Cacao Barry
French bittersweet coverture chocolate with notes of coffee and chestnut.
from France
by Noirmoutiers
A delicacy that is praised by chefs and connoisseurs
from France
by Markys
A Mediterranean staple, salty and briny Bottarga is the sun-dried and salt-cured roe of the grey mullet.
from China
by Terroirs d'Antan
Slim shavings of asian truffles are perfect to use a garnish and decorate truffle dishes.