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A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
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1 - 28 of 58 products:
Duck Foie Gras - Micuit / Ready to Eat, En Torchon, by Rougie
from Canada by Rougie
A lovely foie gras beautifully presented pressed and rolled in cheese cloth.
5 out of 5 stars rating (6 reviews)
Rougie Duck Foie Gras | Pate de Foie Gras | Gourmet Food Store
from Canada by Rougie
Smooth and decadent foie gras blended with earthy, luxurious black truffles.
5 out of 5 stars rating (5 reviews)
Duck Foie Gras Mousse with Port Wine Pate - All Natural
from United States by Terroirs d'Antan
Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.
5 out of 5 stars rating (3 reviews)
Smoked Salmon And Spinach Mousse Pate - All Natural
from United States by Terroirs d'Antan
Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.
5 out of 5 stars rating (3 reviews)
Whole Lobe of Fresh Duck Foie Gras (Duck Liver) - Grade B - Flash Frozen
from Canada by GourmetFoodStore.com
Great flavor and texture.
5 out of 5 stars rating (2 reviews)
Whole Lobe of Duck Foie Gras - Grade A Grande Cuisine - Flash Frozen
from Canada by Rougie
As smooth flawless liver, as close to perfection as possible.
5 out of 5 stars rating (2 reviews)
Country Pate with Black Pepper - All Natural
from United States by Terroirs d'Antan
A pork-based country style pate flavored with piquant black pepper.
5 out of 5 stars rating (1 review)
Pate de Campagne with Black Pepper - Traditional
from United States by Terroirs d'Antan
Country style pate flavored with piquant black pepper.
5 out of 5 stars rating (1 review)
Royale Duck Foie Gras Mousse with Maple Syrup
from Canada by Rougie
Duck foie gras livers whipped into a smoothly textured mousse and topped with Canadian maple syrup jelly
5 out of 5 stars rating (1 review)
Rougie Duck Foie Gras Shelf Stable | Gourmet Food Store
from Canada by Rougie
Foie gras in its most purest form and in a size that’s perfect for two (or one, if you don’t feel like sharing this delicious treat!).
5 out of 5 stars rating (1 review)
Duck Rilettes Tradition
from United States by Terroirs d'Antan
A combination of duck meat, seasoned duck fat and cooked confit
5 out of 5 stars rating (1 review)
Royale Duck Foie Gras Mousse with Truffles
from Canada by Rougie
Smooth and creamy duck foie gras, whipped with Armagnac and studded with black truffles.
5 out of 5 stars rating (1 review)
Royale Duck Foie Gras Mousse with Neige Ice Cider
from Canada by Rougie
A decadent foie gras mousse meets its match in sweet and fruity apple cider Ice Wine.
5 out of 5 stars rating (1 review)
Cassoulet
from Canada by Rougie
A flavorful  cassoulet of white beans, duck leg confit and pork sausage, simmered in a wine and shallot sauce.
5 out of 5 stars rating (1 review)
Truffled Mousse Pate - All Natural
from United States by Terroirs d'Antan
Delicious truffles and musky porcini mushrooms, marinated in Sherry wine and then blended with creamy chicken liver, butter and spices.
5 out of 5 stars rating (8 reviews)
Whole Lobe of Fresh Duck Foie Gras (Duck Liver) - Grade A - Flash Frozen
from Canada by GourmetFoodStore.com
Remarkable product, the freshest and highest grade foie gras.
5 out of 5 stars rating (4 reviews)
Duck Mousse with Port Wine Pate  - All Natural
from United States by Terroirs d'Antan
Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.
4.5 out of 5 stars rating (6 reviews)
Whole Lobe of Duck Foie Gras, Grade A Fresh
from United States by Hudson Valley
A top-of-the-line lobe of American duck foie gras, fresh, never frozen.
4.5 out of 5 stars rating (6 reviews)
Fresh Duck Foie Gras - Sliced, Flash-Frozen
from Canada by Rougie
Succulent slices of duck foie gras that make cooking a gourmet dinner incredibly easy.
4.5 out of 5 stars rating (3 reviews)
Whole Lobe of Fresh Duck Foie Gras - Deveined - Flash Frozen- Grade A
from Canada by Rougie
Top of the line French duck liver.
4.5 out of 5 stars rating (9 reviews)
Duck Fat by Rougie
from Canada by Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.
4.5 out of 5 stars rating (4 reviews)
Buy Duck Rillettes with Foie Gras | Gourmet Food Store
from Canada by Rougie
The best pieces of duck meat are combined with smooth duck foie gras in these smooth, delicious rillettes.
4.5 out of 5 stars rating (4 reviews)
Rillettes du Perigord - Duck Meat Pate - All Natural
from United States by Terroirs d'Antan
An exquisite combination of shredded duck meat, seasoned duck fat, cooked confit and spices. Pork free.
4.5 out of 5 stars rating (2 reviews)
Duck Foie Gras - Micuit / Ready to Eat, Terrine, by Rougie
from Canada by Rougie
A specialty creation made from the best duck foie gras, delicately crafted by French brand Rougie.
4.5 out of 5 stars rating (4 reviews)
Duck and Pork Pate with Orange | Gourmet Food Store
from Canada by Rougie
A beautiful combination of creamy duck livers blended with musky pork meat, oranges and orange liqueur,
4.5 out of 5 stars rating (4 reviews)
Whole Lobe of Fresh Duck Foie Gras - Grade A - Flash Frozen
from United States by Hudson Valley
A top-of-the-line lobe of American duck foie gras.
3 out of 5 stars rating (1 review)
Rabbit Pate with Prunes & Cognac
from United States by Terroirs d'Antan
A delicious country pate of tender rabbit meat, coarsely chopped and mixed with seasonings.
3 out of 5 stars rating (1 review)
Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie
from Canada by Rougie
Musky duck foie gras gently marinated in Armagnac brandy.
 
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