Jamon Iberico de Bellota Ham - Deli SlicedPata Negra Iberico Ham is considered by most the highest quality ham across the world. The Pata Negra (black hoofed) pigs that produce this select ham are reared on a natural diet of acorns. They develop a meat that is high in fat and richly flavored. The texture is smooth and tender, the flavor soft and full of fat (the healthy monosaturated kind) that dissolves in the palate. It is found only in Spain, and only exported to the United States by Embutidos Fermín.
Ingredients: Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
How many slices per package?
A: For the 4 oz version there are approximately 8-12 slices, while for the 8 oz version there are approximately 17-21 slices.
Q: How long is this aged? I am looking for 48 months.
A: The Jamon Iberico de Bellota is cured for 36 months.