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French Multigrain Butter Croissants - Frozen
Multigrain French Butter Croissants - Frozen

French Multigrain Butter Croissants - Frozen

from France by Delifrance
ITEM DESCRIPTION TEMP PRICE QTY SKU
27 croissants x 2.45 oz each frozen $62.25
3410402
55 croissants x 2.45 oz each frozen $109.75
3410401

About French Multigrain Butter Croissants - Frozen

We love it when we find a product that combines two musts: delicious and healthy! This Multigrain Croissant from Delifrance certainly fits the bill, with the added plus of being so simple to prepare.

Made in the “countryside” style of France, this rustic French croissant has a hearty cereal flavor and texture that isn’t overwhelmingly buttery - but still made with 20% croissant butter. The croissants are made with select whole wheat varieties and mixed with poppy seeds, for an added boost of fiber and nutrients that’s also delicious. 

These are the ultimate in gourmet convenience, as they come prebaked and expertly frozen. When you feel the need for warm croissants, just heat your oven to 350 F, place in a baking sheet and bake for 15-18 minutes – that’s all you need to do for warm, delicious croissants at home! The air will fill with the aroma of a Parisian bakery, and in minutes you can serve brunch or breakfast in grand style. Serve these with sweet jams or preserves, or with French butter, or even filled with ham and cheese. Make sure to keep a stock of these around Mother's Day and Father's Day, and they'll come in handy for indulging out of town guests during Thanksgiving and the holidays. Unforgettable!

See box for best by date, once thawed, do not refreeze.


Ingredients: Unbleached wheat flour, water, butter 20%, wholemeal wheat flour 10%, seeds 4% (sunflower, brown flax, poppy seed, yellow flax), yeast, sugar, wheat gluten, salt, eggs, flour treatment agent: ascorbic acid, enzyme.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
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Product Questions And Answers

Q: Re: Multigrain French Butter Croissants. What are the ingredients?
A: These are the ingredients listed: Unbleached wheat flour, water, butter 20%, wholemeal wheat flour 10%, seeds 4% (sunflower, brown flax, poppy seed, yellow flax), yeast, sugar, wheat gluten, salt, eggs, flour treatment agent: ascorbic acid, enzyme.

Q: is this real croissant butter ? How long I can keep them in the frozen compartment ?
A: Yes, the croissants are butter croissants (20% butter content). They can be kept for up to 6 months frozen and unopened. Once baked they should be consumed within one day.

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