Here’s a question for you. What’s the star ingredient of Country Carrot Cake? Okay, yes, fresh crisp juicy carrots. But let’s not forget the importance of good ol' fashioned PASSION. The pastry chefs of Sweet Endings are proud to bake their cakes with the utmost dedication to their craft, using real, natural ingredients that make each bite an explosion of wonderful flavors.
Country Carrot Cake comprises three dense layers of moist, dark cake made from sliced sweet carrots, crunchy walnuts, golden raisins and mouthwatering pineapple. Interspersed among these layers are thick strata of cream cheese frosting, turning this carrot cake into something truly splendid. To finish, a topping of carrot-shaped buttercream offers charming, eye-catching presentation, making this an excellent centerpiece to a restaurant dessert table.
Buy desserts online for prompt delivery to your home or business, in chilled packaging. This 3-layer, 10-inch best carrot cake comes in 14 slices, and is kosher dairy certified by the ORB. Best stored in the freezer. When ready to eat, defrost in the refrigerator, or at room temperature (approx. 3-4 hours).
If you love this cake as much as we do, be sure to check out other desserts by Sweet Endings. With over 20 years’ experience, they offer the most delicious, homemade-style cakes, brownies, cheesecakes, tarts and cupcakes, made from natural ingredients with creative flair and appeal for all ages. Perfect for gifts, family meals and surprise restaurant menus.