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The Picnic Collection

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57 - 64 of 64 products:
Spanish Capers Nonpareilles In Brine
from Spain by Vegatoro
Jarred in vinegar, these handpicked Spanish capers add an exquisite briny pop to savory dishes.
4 out of 5 stars rating (3 reviews)
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French Dijon Mustard
from France by Temeraire
Made the old-fashioned European way, this delicious French dijon is filled with whole mustard seeds and seasonings
4 out of 5 stars rating (1 review)
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Wafer Crackers with Sesame and Poppy Seed
from Australia by Waterwheel
These perfect crunchy and whisper-thin crackers are the ideal companion to your parties and entertaining!
2 out of 5 stars rating (1 review)
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Octopus - Salpicon
from Spain by Kiele
A delicious conserve of premium tender octopus meat pickled in oil with pickles, onions, olives, peppers and seasoned with cumin, rosemary and oregano
 
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French Crab Rillettes
from France by Les Mouettes d'Arvor
A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.
 
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Basque Guindillas Peppers in Vinegar, Organic
from Spain by Agina
A beautifully pickled mild pepper with a tender and meaty flesh, organically grown in the Spanish Basque Country.
 
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Sun-Dried Apricots - Yellow, Premium
from Turkey by Aznut
Natural, sweet and delicious sun-dried Turkish apricots, in a convenient re-sealable bag.
 
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Classic Bruschetta Spread
from Italy by Tealdi
The flavors for the perfect Italian appetizer, blended into one shelf-stable presentation.
 
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