Oscar Party Collection
It’s a night filled with glamour and glitz in Hollywood, and you too can eat like the stars! We created an Oscar collection inspired by Wolfgang Puck’s Governors Ball menu - loaded with Wagyu, smoked salmon, truffles, macarons and other gourmet goodies. This week, save 20% on the collection and roll out the carpet for an award-worthy spread!
1 - 28 of 36 products:
from France
by Les Parisiennes
Sinfully delicious French cherries, semi-candied and soaked in fruit brandy. The perfect after-dinner indulgence!
from United States
by Terroirs d'Antan
Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.
from France
by Patachoux
Savor the light, delicate and sublimely sweet flavor of our dainty macarons, crafted in France in a wonderful array of pretty colors and delicious flavors.
from Italy
by Urbani
A fabulously aromatic Italian olive oil infused with white truffles.
from France
by Boiron
Sweet and delicious strawberries in a frozen puree for drinks, smoothies and baking.
from Spain
by Fermin
Discover the smooth texture and incredible flavor of Pata Negra ham.
from Italy
by Tealdi
This tasty blend of ground black truffles and sea salt will make any dish shine.
from Italy
by Markys
From Italy, this Beluga and Siberian sturgeon hybrid yields glistening pearls with buttery, earthy flavor.
from United States
by Terroirs d'Antan
A pork-based country style pate flavored with piquant black pepper.
from France
by La Fruitiere
Use this tropical and tangy passion fruit puree for exotic cocktails, sorbets, desserts and smoothies
from United States
by White Toque
Flaky little phyllo cups are filled with three different and equally scrumptious Mediterranean-inspired fillings.
from Canada
by Rougie
Whole pieces of the finest duck livers, seasoned with Armagnac, then cooked slightly for longer refrigerator life.
from France
by Traiteur de Paris
A mini cake of 72% chocolate ganache with a layer of chocolate mousse and a French meringue heart.
from Italy
by Vill Antica
A classic, sweet-and-salty Italian ham with a deep rose color and buttery texture.
from United Kingdom
by Pinnacle
Divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.
from United States
by Mamma’s Cheese
An ultra-fresh mozzarella casing conceals truffle-infused cream that gushes out when you slice in half
from Norway
by Fossen
Our best-selling sustainable Norwegian salmon trout, perfectly smoked and cured.
from Australia
by Greg Norman Signature
Made of Australian Wagyu beef, these mini burgers have flavor of epic proportions. Incredibly juicy and beefy.
from Canada
by Markys
This lovely caviar has large orange eggs that shimmer and deliver bold flavor.
from United States
by Broadleaf
Miniature hot dogs of flavorful Wagyu beef, sure to be a hit at your next party or buffet!
from United States
by Broadleaf
Delicate yet flavorful whole quails with wings and leg bones intact for a classical presentation.
from Australia
by Wild Hibiscus Flower Company
A burst of pink color and a divine sweet berry flavor!
by Markys
A premium caviar gift set including Beluga and Russian Sturgeon hybrid caviar, along with blini and crème fraiche
from Philippines
by Blue Star
Tender and sweet, our premium wild-caught blue crab super lump crab meat is perfect for crab cakes.
from France
by Groix & Nature
A sumptuous spread of whipped crab meat cooked with shallots, cream, garlic and butter.
from United States
by White Toque
Crispy phyllo rolls filled with sweet juicy poached pears and French brie cheese - just heat and serve!
from France
by Dragees Reynaud
Little citrusy treats of thin strips of orange peel artfully dipped in fine French bittersweet chocolate.
from France
by Les Mouettes d'Arvor
A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.