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Italian Utensils

The correct utensils can make cooking an easy and beautiful thing. Our Italian utensils like glistening knives are just what you needed to complete your collection. Beautiful knives with satin-finished stainless steel blades made of stainless steel and elegant Rosewood handles will make cutting foie gras and prosciutto a breeze.
1 - 4 of 4 products:
on sale
Foie Gras Knife
from Italy by Sanelli Ambrogio
This expertly crafted paring knife slices through foie gras with grace and efficiency, maintaining shape and textural integrity.
on sale
Foie Gras Paring Knife
from Italy by Sanelli Ambrogio
A satin-finished blade made of stainless steel, and an elegant and gorgeous Rosewood handle with brass rivets.
Proscuitto Carving Knife with Rosewood Handle
from Italy by Sanelli Ambrogio
Satin-finished stainless steel and a gorgeous, hand-finished Rosewood handle.
Salmon Knife with Rosewood Handle
from Italy by GourmetFoodStore.com
Perfectly cut slices of smoked salmon are easy with this stainless steel 10-inch blade hollow-ground knife.
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