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French Foie Gras

Revered as one of the most exquisite foods in the world, foie gras is synonymous with great taste and unabashed elegance. The Gourmet Food Store offers several types of foie gras including American foie gras, French foie gras and goose foie gras. Search or select from one of our foie gras categories below.
1 - 24 of 24 products:
 
Duck Fat by Rougie
from France by Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.
 
Duck Foie Gras - Micuit / Ready to Eat, En Torchon, by Rougie
from Canada by Rougie
A lovely foie gras beautifully presented pressed and rolled in cheese cloth.
on sale
 
Duck Foie Gras Morsels
from Canada by Rougie
Tasty little bites of duck foie gras with smooth, luxurious flavor in the every morsel, in an appetizer-perfect size.
 
Duck Foie Gras Mousse with Port Wine
from Canada by Delpeyrat
 
Duck Rillettes
from Canada by Delpeyrat
 
Ficelle of Duck Foie Gras Mousse - 10.6 oz tubes
from Canada by Rougie
A delicious, ready-to-eat creamy mousse of duck foie gras with added cream and flavored with Port wine.
 
Foie Gras Slicer
from France by GourmetFoodStore.com
A lovely accessory for your kitchen.
on sale
 
Fresh Duck Foie Gras - Sliced, Flash-Frozen
from Canada by Rougie
Succulent slices of duck foie gras that make cooking a gourmet dinner so easy you'll be tempted to have it on a weekly basis.
 
Moulard Legs Confit in Duck Fat  - 4 legs
from Canada by Rougie
Fall-of-the-bone duck leg confit. Moulard duck legs cooked in their own fat until luxuriously tender and flavorful.
 
Parfait of Duck Foie Gras
from Canada by Rougie
A smooth concoction made of 70% duck foie gras blended with duck fat and port wine, ready to eat and impress your guests.
 
Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie
from France by Rougie
Musky duck foie gras is gently marinated in Armagnac brandy, delivering exceptional flavors and rich texture. In an attractive Mason jar presentation. Serves 4.
 
Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy, Jar
from Canada by Rougie
A convenient 2 slice tin of micuit duck foie gras. Just open and serve.
on sale
 
Whole Lobe of Duck Foie Gras - Grade A Grande Cuisine - Flash Frozen
from Canada by Rougie
As smooth flawless liver, as close to perfection as possible.
on sale
 
Whole Lobe of Fresh Duck Foie Gras - Deveined - Flash Frozen- Grade A
from Canada by Rougie
Earthier than the traditional goose, this fabulous French duck liver is a must for entertaining.
 
Duck Fat by Rougie
from France by Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.
 
Mousse of Duck Foie Gras Fully-Cooked
from Canada by Rougie
 
Rendered Goose Fat
from France by Golden Goose
 
Block of Duck Foie Gras
from Canada by Delpeyrat
 
Duck Foie Gras - Micuit / Ready to Eat, by Rougie
from Canada by Rougie
A winning recipe for a superb appetizer or hors d' oeuvres, with the smoky flavor of duck foie.
 
Duck Foie Gras - Micuit / Ready to Eat, Terrine, by Rougie
from Canada by Rougie
A specialty creation made from the best duck foie gras, delicately crafted by French brand Rougie.
 
Duck Foie Gras Mousse with Truffles
from Canada by Palme D'Or
A delicious spread of duck foie gras whipped into a mouthwatering mousse and blended with pieces of black truffles.
 
Pate with Foie Gras
from Canada by Delpeyrat
 
Royale Duck Foie Gras Mousse
from Canada by Rougie
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