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French Chocolate

We are proud to offer our chocolate lovers the best French gourmet chocolate in the market. Valrhona and Cacao Barry are just some of the brands that we carry, with products that are used in the best pastry kitchens in the world.
1 - 14 of 14 products:
Cacao Barry Bittersweet Chocolate Baking Sticks - 44% Cacao
from France by Cacao Barry
Ideal to make delicious chocolate croissants!
 
Cacao Barry Cocoa Powder - 100% Cacao - Extra Brute
from France by Cacao Barry
100% cacao powder, bright and intense and utterly decadent, by French chocolatier Cacao Barry.
 
Cacao Barry Dark Chocolate - 58% Cacao - Cacao - Favorites Mi-Amere
from France by Cacao Barry
Delicately roasted and a bit spicy bittersweet coverture chocolate perfect for ganache.
 
Cacao Barry Dark Chocolate - 64% Cacao - Extra-Bitter Guayaquil
from France by Cacao Barry
French bittersweet coverture chocolate with notes of coffee and chestnut.
 
White Chocolate Pistoles - 29.2 % Cacao - Blanc Satin
from France by Cacao Barry
A luscious white chocolate with notes of vanilla and caramel for coverture, in easy to measure and melt pistoles.
 
Valrhona Cocoa Powder
from France by Valrhona
Unsweetened, dutched, and 100% cocoa, this powder makes for some deliciously thick hot chocolate, or a gourmet ingredient in your desserts.
 
Valrhona Dark Chocolate - 66% Cacao - Caraibe
from France by Valrhona
A delicious baking chocolate, imbued with the tang of dried fruits, almonds and windswept trees.
 
Valrhona Milk Chocolate - 33% Cacao - Tanariva Lactee
from France by Valrhona
From the fruit-filled valleys of Madagascar comes this vanilla and citrus-tinged baking chocolate.
 
Valrhona Milk Chocolate - 40% Cacao - Jivara Lactee
from France by Valrhona
Made with vanilla-and-malt-tinted cacao, this Ecuadorian delight will add a pronounced milk chocolate flavor.
 
Valrhona White Chocolate - 35% Cacao - Ivory
from France by Valrhona
White chocolate doesn’t come much creamier or more meltingly delicious than this luxury delight from France.
 
Valrhona Gran Couva Trinidad Chocolate Bar
from France by Valrhona
Brown-mahogany cocoa chocolate made exclusively using 64% cocoa from Trinidad: sweet and smooth tasting with a vanilla finish.
 
Cacao Barry Milk Chocolate - 35.3% Cacao - Lactee Barry
from France by Cacao Barry
Milky, creamy and delicious, with a great fluidity that makes it perfect for mousses and ganache.
 
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Varlhona Dark Chocolate - 55% Cacao - Equatoriale Noire
from France by Valrhona
Dark chocolate couverture with a gloss that looks great and tastes irresistible.
 
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Valrhona Dark Chocolate - 64% Cacao - Manjari Grand Cru
from France by Valrhona
With numerous fruits, berries and cedar tones in a single bag of chocolate, essential for baking.
 
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