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A Gourmet Food Marketplace of
Specialty Foods & Gourmet Gifts.
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Cheese By Texture

Love a lusciously soft brie? Enjoy biting into a firm and hard pecorino? We understand! Cheeses come in a variety of textures, from creamy and soft to hard and grainy, and many other textures in between. Discover them all!
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85 - 112 of 234 products:
Fontal
from Italy by Fromage Marquis
A firm and buttery cheese from Lombary, similar to Fontina.
 
Beaufort
from France by Schmidhauser
An alpine cheese from Savoie made from specially-cared for Tarine cows.
 
on sale
Crottin de Champcol
from France by Jacquin
Soft and sweet when young, this creamy little chevre is perfect on a cheese board, paired with a bottle of Sancerre.
 
Super Sharp Vintage Cheddar Cheese - Aged Over 3 Years
from Canada by Old Quebec
A super sharp Canadian cheddar with wonderful caramel notes and a butter, crumbly flavor that's never cloying.
 
Chaumes
from France by Fromage Marquis
Made by the biggest cheese making company in France, Chaumes is a very popular cheese with hints of nuts.
 
Grana Padano Aged 16 Months - Quarter Wheel
from Italy by Lombardy
A refined Italian DOP cheese, Grana Padano is hard and has a tangy, fruity flavor.
 
Emmi Swiss Cheese
from Switzerland by Emmi
The classic holey Swiss cheese, this nutty and buttery cheese is great for melting on a gourmet grilled cheese.
 
Picandou Nature Frais
from France by Picandine
A creamy white French goat cheese similar to Cabecou.
 
on sale
Buchette with garlic & fine herbs
from France by Mon Sire
This French goat cheese is presented in the traditional buche (log) form, infused with fine herbs and garlic.
 
Comte St. Antoine AOC - Aged 10-14 Months
from France by Marcel Petite
A fruity Comte cheese with a supple and oily texture and a fruity flavor.
 
Queso De Valdeon
from Spain by La Caseria
A soft blue-veined cheese from El Sison, Spain, flavorful and pungent.
 
San Simon DO
from Spain by Galicia
A brilliant yellow-orange, carefully smoked Spanish cheese that delivers a mild buttery and smoky taste.
 
Zamorano
from Spain by Castilla y Leon
Lovely Spanish cheese, similar to Manchego, with a buttery taste.
 
Pecorino Romano
from Italy by Sini Fulvi
A strong-flavored, rock hard cheese from Lazio, Italy, perfect for grating.
 
Mothais Sur Feuille Goat Cheese
from France by Sevre & Belle
A soft goat cheese from Poitou-Charentes.
 
Brillat Savarin (pre order)
from France by Lincet
Soft triple crème cheese with a downy rind and subtle flavor.
 
Tomme de Savoie
from France by Schmidhauser
This semi-hard cow's milk cheese from the Alps has an earthy profile with hints of meadow flowers and nuts.
 
Mimolette - Aged 6 Months
from France by Isigny
Similar to Edam, Mimolette or Boule de Lille has a dark orange rind and is perfect with beer.
 
Grana Padano Aged Over 18 months
from Italy by Lombardy
Similar to Parmigiano Reggiano; fine granular and creamy texture with a low fat content and light hay overtones.
 
Manchego D.O.P. 3 months
from Spain by Campomancha
A classic Spanish Manchego made of sheep's milk, aged only for about 3 months for a mild flavor and subtle aroma.
 
Roquefort Carles AOC (pre order)
from France by Societe Bee
Tangy, cave-aged sheep's milk cheese from France, peppered with blue veins
 
Gres Champenois
from France by Fromagers de Chevillon
Made by an award-winning French dairy, this cow's milk cheese is creamy with a touch of tart
 
Tomme Brebis AOC Raw Milk
from France by Agour
A mild sheep's milk cheese with a light aroma.
 
Hard Cheese Board
by GourmetFoodStore.com
3 hard cheeses from across Europe, each flavorfully and masterfully prepared, along with fried marcona almonds, delicious prosciutto and linden honey.
 
on sale
French Brie
from France by Mon Sire
This French Brie is a prized item for food lovers throughout France.
 
Raw Goat's Milk Cheese with Red Wine
from Spain by Buenalba
A great artisan cheese from La Mancha, this is made from raw goat's milk cheese, cured with rich red Cencibel wine.
 
Parmigiano Reggiano DOP - Aged 24 months (whole wheel)
from Italy by Emilia
100% authentic wheel of Italian parmigiano.
 
Comte St. Antoine AOC - Aged 24 Months
from France by Marcel Petite
This aged Comte St. Antoine from Marcel Petite is a rich, flavorful cheese. 
 
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