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Baking Chocolate and Couverture

There's something so indulgent about rich, intense baking chocolate, that manages to transform any dessert or pastry into a decadent experience. We carry the finest Belgian baking chocolate by Callebaut, one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans. This yields a more intense, more complex and deeper cocoa flavor that translates into anything you bake. Discover our world of baking chocolate pistoles, blocks, chips and more.
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57 - 70 of 70 products:
on sale
Noel Dark Chocolate Pistoles - Semi-sweet 58.5%, Grand
from France by Noel
Cocoa Noel’s semi-sweet Grand dark chocolate pistoles offer bold flavor with a mild sweet finish.
 
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Valrhona Dark Chocolate Pistoles - 80%, Coeur de Guanaja
from France by Valrhona
Intense dark chocolate with 80% cocoa matter renders an intense flavor and color boost in your recipes.
 
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Valrhona Dark Chocolate Pistoles - 64%, Tanori
from France by Valrhona
Boasting the flavors of roasted almonds, you’ll love the warming flavor profile of this dark chocolate.
 
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Valrhona Dark Chocolate Pistoles - 72%, Araguani (Venezuela)
from France by Valrhona
This full-bodied dark chocolate is made from single origin Venezuelan cacao.
 
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Valrhona Milk Chocolate Pistoles - 39%, Orizaba Lactee
from France by Valrhona
A luxuriously smooth chocolate it boasts a milky sweetness with a complex finish.
 
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Valrhona Inspiration Couverture Pistoles - Almond
from France by Valrhona
An innovative take on classic chocolate, Valrhona’s almond couverture uses all natural ingredients to create these delightful pistoles.
 
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Valrhona Blond Chocolate Pistoles - 35%, Orelys
from France by Valrhona
This luxurious new blond chocolate from Valrhona offers a rich quality, along with a delightfully caramelized flavor profile.
 
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Cocoa Nibs - Roasted, Extra Fine
from France by Noel
Bursting with intense dark chocolate flavor our extra fine cocoa nibs are the perfect addition to almost any recipe.
 
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Valrhona Dark Chocolate Pistoles - 68% - Nyangbo (Ghana)
from France by Valrhona
This 68% cocoa dark chocolate from Valrhona offers a complex bitter flavor profile with a subtle sweet finish.
 
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Valrhona Bahibe Milk Chocolate Pistoles - 46% Feves
from France by Valrhona
Bahibe milk chocolate is a beautiful balance between the sweetness of milk and the bitter intensity of premium cocoa.
 
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Valrhona White Chocolate Block - Ivoire
from France by Valrhona
Creamy white chocolate offers a luxurious option, incorporating into a wide range of flavor profiles and preparations.
 
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White Cocoa Butter
from United States by Pastry 1
Fat-soluble, tint chocolate, create custom transfer sheets, bespoke decorations, and so much more with our white cocoa butter from Pastry 1.
 
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Valrhona Dark Chocolate Pistoles - 85%, Abinao (Africa)
from France by Valrhona
Rich and complex, these dark chocolate pistoles are sure to become your new go-to.
 
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Crunchy White Chocolate Pearls - Opalys
from France by Valrhona
For snacking or topping your latest sweet creation, these crunchy pearls are a treat however you like to use them.
 
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Do you want to bake your best, most delicious cakes, tarts, pastries, cookies and desserts? Then you need to stock up on our selection of professional grade baking chocolate. We source the richest, most intense baking chocolate in the world, from famous chocolatiers like Callebaut, Valrhona and Cacao Barry. These chocolate powerhouses specialize in the finest cacao beans in the world, sourcing them from exotic locales, with a dedication to their craft that we've seldom seen. The result is a premium chocolate that is used in the best restaurants and bakeries in the world, by the best chefs. Taking flavorful cacao beans from the wildest locales in West Africa, Mexico and beyond, these master chocolate makers bring us a product that easily produces our best desserts yet. If you're looking for ease of use, shop for our pistoles and callets presentations, small drops of couverture chocolate that are so easy to portion and melt quickly and evenly. At Gourmet Food Store we've got a selection of fine cacao powder, full of rich flavor and wonderful color, perfect for baking and for the best hot chocolate of your life. Create desserts full of rich flavor with our exciting variety of varietal chocolates in different cacao contents for different preparation - couverture, tempering, glazing and more. You can easily create mouthwatering chocolate croissants with our baking sticks and batons, perfect for authentic pain au chocolate. From milk to sweet white all the way to the most pure bittersweet chocolate, you'll find the best chocolate for sale online at Gourmet Food Store. We ship our chocolate to you overnight using special packaging designed to maintain temperature, so you get it fresh, never melted.
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