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Baking Chocolate and Couverture

There's something so indulgent about rich, intense baking chocolate, that manages to transform any dessert or pastry into a decadent experience. We carry the finest Belgian baking chocolate by Callebaut, one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans. This yields a more intense, more complex and deeper cocoa flavor that translates into anything you bake. Discover our world of baking chocolate pistoles, blocks, chips and more.
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1 - 28 of 74 products:
Belgian Milk Chocolate Baking Callets (Chips) - 33.6%
from Belgium by Callebaut
Sweet Belgian milk chocolate coverture chips with just a hint of vanilla.
5 out of 5 stars rating (5 reviews)
Cacao Barry Bittersweet Chocolate Baking Sticks - 44% Cacao
from France by Cacao Barry
Ideal to make delicious chocolate croissants!
5 out of 5 stars rating (3 reviews)
Cacao Barry Cocoa Powder - 100% Cacao - Extra Brute
from France by Cacao Barry
100% cacao powder, bright and intense and utterly decadent, by French chocolatier Cacao Barry.
5 out of 5 stars rating (1 review)
Cacao Barry Dark Chocolate - 58% Cacao - Cacao - Favorites Mi-Amere
from France by Cacao Barry
Delicately roasted and a bit spicy bittersweet coverture chocolate perfect for ganache.
5 out of 5 stars rating (1 review)
Valrhona Dark Chocolate - 64% Cacao - Manjari Grand Cru
from France by Valrhona
With numerous fruits, berries and cedar tones in a single bag of chocolate, essential for baking.
5 out of 5 stars rating (1 review)
Belgian Dark Chocolate Baking Block - 70.4%
from Belgium by Callebaut
Dark, extra bitter Belgian dark chocolate with a super high cocoa content.
5 out of 5 stars rating (1 review)
Valrhona Caramel Chocolate Pistoles - Milk, 34%, Caramelia
from France by Valrhona
Boasting a rich and voluptuous flavor profile, Valrhona’s Caramelia tastes of salted butter caramel.
5 out of 5 stars rating (1 review)
Valrhona Milk Chocolate Pistoles - 35%, Equatoriale Lactee
from France by Valrhona
Sweet and creamy this delightful milk chocolate is specially formulated for dipping and enrobing.
4 out of 5 stars rating (1 review)
Belgian White Chocolate Baking Block - 25.9% Cacao
from Belgium by Callebaut
A block of creamy and sweet white chocolate with a caramel taste.
 
Valrhona Dark Chocolate - 66% Cacao - Caraibe
from France by Valrhona
A delicious bakingchocolate, imbuedwith the tang of dried fruits, almonds and windswept trees.
 
Varlhona Dark Chocolate - 55% Cacao - Equatoriale Noire
from France by Valrhona
Dark chocolate couverture with a gloss that looks great and tastes irresistible.
 
Belgian Milk Chocolate Baking Callets (Chips) - 31.7%
from Belgium by Callebaut
Sweet Belgian milk chocolate coverture chips with just a hint of vanilla.
 
Valrhona Dark Chocolate - 70% Cacao - Guanaja
from France by Valrhona
An extraordinary baking chocolate, blending rare Criollo and prized Trinitario beans.
 
Belgian Milk Chocolate Baking Block - 31.7%
from Belgium by Callebaut
A versatile and delicious block of milk chocolate with hints of caramel taste.
 
Valrhona White Chocolate - 35% Cacao - Ivory
from France by Valrhona
White chocolate doesn’t come much creamier or more meltingly delicious than this luxury delight from France.
 
Belgian White Chocolate Baking Callets (Chips)
from Belgium by Callebaut
Easily bake sweet treats with delicious high quality pearls of Belgian white chocolate.
 
Belgian Dark Chocolate Baking Callets (Chips) - 52.3 %
from Belgium by Callebaut
Versatile and delicious dark chocolate pearls made of fine Belgian chocolate.
 
Valrhona Milk Chocolate - 40% Cacao - Jivara Lactee
from France by Valrhona
Made with vanilla-and-malt-tinted cacao, thisEcuadoriandelightwill add a pronounced milk chocolate flavor.
 
Belgian Dark Chocolate Baking Callets (Chips) - 53.8%
from Belgium by Callebaut
No need to chop hard blocks anymore with ready to melt Belgian dark chocolate chips.
 
Valrhona Dulcey Blonde Chocolate Pistoles - 32% Feves
from France by Valrhona
With a flavor akin to butterscotch, this unique blonde chocolate will enhance so many of your favorite recipes.
 
on sale
Valrhona Chocolate Batons - 55%
from France by Valrhona
Perfectly formulated for baking, be sure to use Valrhona’s chocolate batons as the center of your pan au chocolate, croissants, and more!
 
on sale
Noel Dark Chocolate Pistoles - Semi-sweet 58.5%, Grand
from France by Noel
Cocoa Noel’s semi-sweet Grand dark chocolate pistoles offer bold flavor with a mild sweet finish.
 
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
from France by Noel
A tempting combination, Cocoa Noel perfectly blends the bitter complexities of premium chocolate with just the right amount of sweetness.
 
Noel Pate a Glacer - White Pistoles
from France by Noel
The easy and versatile temper-free chocolate option, Cocoa Noel’s Pate a Glacer, makes dipping, finishing, and glazing desserts a breeze!
 
Valrhona Guanaja Dark Chocolate Bar - 70%
from France by Valrhona
With a deep and complex flavor profile, our 70% dark chocolate block from Valrhona adds nuance to your dishes.
 
on sale
Noel Dark Chocolate Pistoles - Unsweetened 97.5%, Liquor
from France by Noel
99% pure cocoa mass allows these chocolate liquor pistoles to add intense chocolatey flavor to your recipes.
 
Cocoa Butter Buttons
from France by Noel
Easy to measure and melt, our premium cocoa butter buttons from Noel are a versatile ingredient every baker should have on hand.
 
Valrhona Cocoa Paste Block - 100%
from France by Valrhona
For the richest chocolate taste look to our 100% cocoa paste from France's leading chocolate producer, Valrhona!
 
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Do you want to bake your best, most delicious cakes, tarts, pastries, cookies and desserts? Then you need to stock up on our selection of professional grade baking chocolate. We source the richest, most intense baking chocolate in the world, from famous chocolatiers like Callebaut, Valrhona and Cacao Barry. These chocolate powerhouses specialize in the finest cacao beans in the world, sourcing them from exotic locales, with a dedication to their craft that we've seldom seen. The result is a premium chocolate that is used in the best restaurants and bakeries in the world, by the best chefs. Taking flavorful cacao beans from the wildest locales in West Africa, Mexico and beyond, these master chocolate makers bring us a product that easily produces our best desserts yet. If you're looking for ease of use, shop for our pistoles and callets presentations, small drops of couverture chocolate that are so easy to portion and melt quickly and evenly. At Gourmet Food Store we've got a selection of fine cacao powder, full of rich flavor and wonderful color, perfect for baking and for the best hot chocolate of your life. Create desserts full of rich flavor with our exciting variety of varietal chocolates in different cacao contents for different preparation - couverture, tempering, glazing and more. You can easily create mouthwatering chocolate croissants with our baking sticks and batons, perfect for authentic pain au chocolate. From milk to sweet white all the way to the most pure bittersweet chocolate, you'll find the best chocolate for sale online at Gourmet Food Store. We ship our chocolate to you overnight using special packaging designed to maintain temperature, so you get it fresh, never melted.
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