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All Baking Products

Your most delicious baked goods are only a click away! We have an amazing selection of baking ingredients to delight all the bakers out there.
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85 - 112 of 257 products:
Valrhona Dulcey Blonde Chocolate Pistoles - 32% Feves
from France by Valrhona
With a flavor akin to butterscotch, this unique blonde chocolate will enhance so many of your favorite recipes.
 
Chocolate Batons - 44%
from France by Noel
These small chocolate sticks are produced from the finest French chocolate and are cast into the ideal shape for classic pastry preparations.
 
on sale
Fondant Icing - Extra White
from Italy by Pastry 1
Make your culinary dreams a reality. Mold, fold, layer, color, and create with one of the best fondants on the market.
 
on sale
Decorating Gold Leaf Sheets - 3 3/8 inch, Edible
from United States by Gold Leaf Company
Add a shiny yet elegant look to your dishes with our 24 karat, edible gold leaf.
 
Nevuline - Inverted Sugar
from France by Erstein
Boasting a higher viscosity, a more intense level of sweetness, and an approachable price point, invert sugar is a popular favorite within the pastry community.
 
on sale
Curls, Mini Blossoms - White Chocolate
from United States by Pastry 1
A quick and easy garnish, these white chocolate curls add an elegant flourish to your desserts and cakes.
 
Dark Chocolate Shavings - Medium
from United States by Pastry 1
Large, dark chocolate shavings are the perfect topping to gourmet cakes and desserts.
 
Gelatin Leaf Sheets - Silver
from United States by Pastry 1
A great choice for mousses, glazes, jellies, aspics, and all manner of desserts.
 
Mini Round Sweet Chocolate Tartlets - 1.5 Inch
from China by Moda
A versatile option, our chocolate pastry shells provide the perfect counterbalance to everything from fruit and cream fillings to more chocolate.
 
Crystallized Ginger
from Thailand by Gourmet Imports
Aromatic, sweet, and just a little bit spicy, our crystallized ginger is the flavorful ingredient your baking and cooking needs to include!
 
on sale
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
from France by Noel
A tempting combination, Cocoa Noel perfectly blends the bitter complexities of premium chocolate with just the right amount of sweetness.
 
Snow Sugar - Heat, Humidity and Freezer Proof
by Pastry 1
Dust your desserts hours ahead with snow sugar, the non-melting alternative to traditional powdered sugar.
 
on sale
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
from France by Noel
Deep and intense this 72% dark chocolate from Cocoa Noel adds nuance to your baked goods.
 
on sale
Noel Pate a Glacer - White Pistoles
from France by Noel
The easy and versatile temper-free chocolate option, Cocoa Noel’s Pate a Glacer, makes dipping, finishing, and glazing desserts a breeze!
 
on sale
Cocoa Butter Buttons
from France by Noel
Easy to measure and melt, our premium cocoa butter buttons from Noel are a versatile ingredient every baker should have on hand.
 
Valrhona Guanaja Dark Chocolate Bar - 70%
from France by Valrhona
With a deep and complex flavor profile, our 70% dark chocolate block from Valrhona adds nuance to your dishes.
 
on sale
Noel Dark Chocolate Pistoles - Unsweetened 97.5%, Liquor
from France by Noel
99% pure cocoa mass allows these chocolate liquor pistoles to add intense chocolatey flavor to your recipes.
 
Valrhona Dark Chocolate Pistoles - 61%, Extra Bitter
from France by Valrhona
Intensely chocolatey this dark chocolate doesn’t try to hide the bitter taste intrinsic to cacao but embraces it!
 
Valrhona Cocoa Paste Block - 100%
from France by Valrhona
For the richest chocolate taste look to our 100% cocoa paste from France's leading chocolate producer, Valrhona!
 
on sale
Noel Cocoa Powder - Extra Dark, 22-24%
from France by Noel
Boasting a 22-24% cocoa fat content, this extra dark powder offers a luxurious richness to all your creations.
 
on sale
Noel Dark Chocolate Pistoles - Semisweet 55%, Classique
from France by Noel
The perfect balance of flavor these semisweet dark chocolate pistoles will enhance all your recipes.
 
Quick Gelatin - Instant Hot or Cold Process Gelatin Powder
from Germany by Pastry 1
Hot or cold, quickly turn your liquids into gels with this fast-setting gelatin powder from Pastry 1.
 
Valrhona Gianduja - Noisette Noire
from France by Valrhona
Everyone’s favorite combination, our Gianduja bar, perfectly blends roasted hazelnut praline with premium chocolate.
 
Passion Fruit Puree
from France by Ravifruit
This versatile fruit puree offers the intensely delicious taste of passion fruit. Add it to everything from baked goods to cocktails for a fresh burst of flavor.
 
Valrhona Dark Chocolate Chips -  60%, 1820 count per lb
from France by Valrhona
Pack your baked goods with the rich taste of Valrhona’s 60% dark chocolate chips.
 
Turbinado Sugar
from United States by D'Allesandro
Add a glittering crunch to the tops of your muffins, cakes, and quick breads, with our premium Turbinado sugar.
 
on sale
Noel White Chocolate Pistoles - 30%, Blanc
from France by Noel
Give your desserts delicious flavor and a professional finish with our white chocolate pistoles.
 
Strawberry Slices - Freeze Dried
from United States by Amifruit
Perfect for yogurt parfaits, oatmeal, salads, and more, you’ll love the intense flavor and color they lend to your dishes.
 
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