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Boudin Noir (French Blood Sausage) - 4 Links
French for “black pudding”, the Boudin Noir is a French charcuterie staple, prepared in the traditional, southern French way. This blood sausage is made of pork blood, onions and flavored with a gamut of spices. In France, Boudin Noir is prepared fried or grilled, and served with hearty potatoes or caramelized apples. Or try it in the traditional crème de boudin noir soup, a popular winter favorite. Shelf life indicated when properly refrigerated between 34° and 36°F. Consume 10 to 14 days after opening. Has pork.

Pre-cooked. Heat (don't boil) in hot water for about five minutes to warm up the inside of the sausage. Cooking tip: Great when browned in a sautéing pan until crispy!
Origin:  France
Brand:  Terroirs D Antan
Storage:  frozen
Shelf Life: 36 weeks
Availability: Usually ships within 1 business day.
Ingredients:  N/A
qty sku item description price
2003502 1 x 1 lb $15.00   
2003501 10 x 1 lb $141.75   
:pairs well with
Boudin Blanc (French Milk Sausage with Cognac) - 4 Links
1 x 1 lb - $13.75
Pata Negra Paleta Iberica (cured ham)- Deli Sliced
1 x 0.25 lbs - $15.50
Spicy Crab Roll with Toasted Coconut - Frozen Appetizers
1 x 12 count - $16.00
Natural Meski Olives with Lemon and Fennel
1 x 4.4 oz - $7.50
 
Delight in Gourmet Food Store's international specialty meat selection,imported from Italy, France, Eastern Europe, and many other countries. Experience this and many other great flavors that Gourmet Food Store has to offer.

All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority.
Gourmet Food Store

Gourmet Food Store
The Gourmet Food Store is a wholesale distributor and online retailer of specialty gourmet products.
We invite you to experience our gourmet foods:
caviar, cheese, foie gras, butters and creams, oil and vinegar, smoked salmon, truffles, mushrooms,
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