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 | | | Jamon Serrano - Bone-In | | | | | Serrano ham is a traditional delicacy from Spain, from white pigs. Its name literally means jam from the mountains, where the drying methods originated. It is not smoked, but cured with salt, and then dried out for at least half a year if not more in secaderos. This ham is wonderful thinly sliced in sandwiches or appetizers. This ham is fully-boned. Produced in Spain by Redondo Iglesias. NOTE: Individual product weights vary between 16 and 18 pounds. Weight shown below is the average weight for this product. Final price for the product will be adjusted based on the weight of the product shipped per the price per pound seen below. | | Origin: Spain
Brand: Redondo Iglesias
Storage: refrigerated
Shelf Life: 1 year
Availability: Usually ships within 1 business day.
Ingredients: Serrano Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite) | | | | | | |
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| | | Delight in Gourmet Food Store's international specialty meat selection,imported from Italy, France, Eastern Europe, and many other countries. Experience this and many other great flavors that Gourmet Food Store has to offer.
All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority. | |
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