sausage

Chorizo Cantimpalo

from USA by Quijote
A traditional Spanish seasoned dry-sausage.  view full details

1 x 1 lb - $12.50 3 x 1 lb - $33.75

Chorizo d'Espana, Dry Cured

from USA by Terroirs d'Antan
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1 piece - 0.5 lbs - $15.25

Chorizo Palacios Sausage

from Spain by Palacio
Cured and extra-dry sausage stuffed with Danish-raised pork, cured with Spanish paprika and garlic; sweet, smoky and spicy.  view full details

1 x 9.5 oz - $11.25 3 x 9.5 oz - $30.50

Chorizo Picante

from Spain by Palacio
Deliciously hot chorizo sausage spiked with smoked paprika.  view full details

1 x 7.9 oz - $12.00

Chorizo Sausage

from USA by Quijote
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5 links - 1 lb total - $7.00

Dry Sausage "Royal"

from USA by GourmetFoodStore.com
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1 piece - 1 lb - $20.00

Duck & Pork Sausage with Figs (PRE ORDER)

from USA by Terroirs d'Antan
Duck sausage made from duck meat, pork meat, figs, brandy, fresh garlic, onions, and spices.  view full details

1 x 1.1 lb (avg weight) - $22.50 3 x 1.1 lb (avg weight) - $60.75

Frankfurters Sosiki

from USA by Haven
Delicious little beige hot-dog sausages made in the USA following a traditional German recipe.  view full details

1.1 lb (454 g) - $10.75

Home Style Kielbasy Sausage

from USA by Red Square
The traditional Polish sausage, thin and firm, with flavors that mix smokiness and spice, made in the USA.  view full details

1 x 1.3 lb (average weight) - $14.75 3 x 1.3 lb (average weight) - $40.50

Hunters Sausage - Wild Boar with Apple

from USA by Terroirs d'Antan
Hunter's sausage made from wild boar meat, pork fat, apples, red wine, onions, salt, garlic, pepper and other spices.  view full details

currently out of stock

Knockwurst Sardelki

from USA by Alexs
Enjoy this traditional German sausage made in the USA of precooked pork, beef and fat pork, minced and flavored with garlic and fresh herbs.  view full details

1 lb (avg. weight) - $10.00

Landjaeger Cervelat

from USA by Stiglmeier Sausage Co
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5 lb pack - $61.75

Merguez Sausage

from USA by Terroirs d'Antan
A spicy sausage made using the traditional French recipe.  view full details

1 pack - 1 lb (6 links) - $21.25 3 packs - 1 lb each - $57.75

Merguez Sausage - Long

from USA by Terroirs d'Antan
A spicy sausage made using the traditional French recipe.  view full details

1 pack - 4.2 lbs (6 links) - $77.00 2 packs - 4.2 lbs each - $154.25

Moskovskaya Sausage (Kielbasa)

from USA by Schmalzs
The authentic Russian smoked garlic sausage recipe made in the USA by Schmalzs.  view full details

1.3 lb (avg weight) - $14.00 3 x 1.3 lb (avg weight) - $38.25

Pork Sausage Links with Skin

from USA by Hormel
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10 lbs - $66.00

Rosette De Lyon Sausage

from USA by Terroirs d'Antan
A coarse and super-rich French pork sausage.  view full details

1 x 0.8-1.0 lbs - $30.75 8 x 0.8-1.0 lbs - $213.25

Saucisson Sec Sausage

from USA by Terroirs d'Antan
A French-style dry pork sausage.  view full details

1 x 10-12 oz - $21.75 8 x 10-12 oz - $158.25

Toscano Picante Sausage

from USA by Molinari
Spicy dry sausage made Italian-style.  view full details

4.6 lbs - 5.5lbs - $74.25

Toulouse Sausage for Cassoulet

from USA by Terroirs d'Antan
Toulouse sausage - essential for cassoulet - is made with pork, onions, white wine and spices.  view full details

1 x 1 lb (avg weight) - $16.25 10 x 1 lb (avg weight) - $146.75